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View compareFrequently Asked Questions
- Q: What makes San Francisco Bay Whole Bean Coffee DECAF unique? A: San Francisco Bay Whole Bean Coffee DECAF is unique because it is made from 100% arabica beans sourced from Central and South America. It is medium roasted and Swiss Water Processed, ensuring a chemical-free decaffeination method while preserving the rich flavor.
- Q: How should I store my whole bean coffee to maintain freshness? A: To maintain the freshness of your San Francisco Bay Whole Bean Coffee, store it in an airtight container in a cool, dark place. Avoid exposure to light, moisture, and air, which can degrade the coffee's quality.
- Q: Is the San Francisco Bay DECAF coffee suitable for those with dietary restrictions? A: Yes, San Francisco Bay DECAF coffee is certified Kosher and made from 100% arabica beans, making it suitable for various dietary restrictions. Additionally, it contains no chemicals due to the Swiss Water Process used for decaffeination.
- Q: How can I use whole bean coffee to make the best brew? A: To make the best brew with San Francisco Bay Whole Bean Coffee, grind the beans just before brewing for optimal flavor. Use a coffee grinder to achieve your desired grind size, and follow the brewing instructions for your coffee maker, whether it be a drip machine, French press, or espresso machine.
- Q: What are the sustainability practices behind San Francisco Bay Coffee? A: San Francisco Bay Coffee is committed to sustainability and eco-farming. They source coffee from farms that practice sustainable farming methods, ensuring that their products are both socially responsible and environmentally friendly.