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View compareFrequently Asked Questions
- Q: What makes Sarasota Coffee Whole Bean Salted Caramel different from other flavored coffees? A: Sarasota Coffee Whole Bean Salted Caramel is crafted from 100% Arabica specialty grade coffee beans, roasted to a medium roast. This unique blend combines the smooth and rich flavors of caramel with subtle notes of cinnamon, creating a deliciously distinct coffee experience that stands out from other flavored coffees.
- Q: How should I brew Sarasota Coffee Whole Bean Salted Caramel for the best flavor? A: For optimal flavor, we recommend using a consistent grind and brewing with one large spoonful of ground coffee per cup of water. This ensures a balanced extraction, allowing the smooth and rich flavors of the coffee to shine through.
- Q: Is Sarasota Coffee Whole Bean Salted Caramel low in acidity? A: Yes, Sarasota Coffee Whole Bean Salted Caramel has a low acidity level, making it a great choice for those who are sensitive to acidic coffees but still want to enjoy a flavorful cup.
- Q: Can I use Sarasota Coffee Whole Bean Salted Caramel in espresso machines? A: Yes, you can use Sarasota Coffee Whole Bean Salted Caramel in espresso machines. Just ensure you grind the beans to the appropriate fineness for espresso brewing to achieve the best flavor and crema.
- Q: Where is Sarasota Coffee Whole Bean Salted Caramel sourced from? A: Our Sarasota Coffee Whole Bean Salted Caramel is sourced from high-quality beans grown in Central America and Colombia. We select each batch carefully to ensure that you receive a premium coffee experience with every cup.