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Muted with oil, the tumbling beans become eerily silent. A master roaster watches, knowing that if he pushes them a second too long, they’ll burst into flames. White smoke hangs down as the glistening beans turn ebony. This is Starbucks French Roast coffee, and you can’t roast it darker. Straightforward, light-bodied with low acidity, and immensely popular since 1971, our darkest roast is adored for its intense smokiness. Nestlé uses Starbucks trademarks under license.
Frequently Asked Questions
- Q: What is the flavor profile of Starbucks French Roast coffee? A: Starbucks French Roast coffee features an intense and roasty flavor with notes of dark caramel and sweet smoke, making it one of the darkest roasts available.
- Q: How should I brew Starbucks French Roast coffee for the best taste? A: Starbucks French Roast is carefully ground to be versatile for various brewing methods including drip brewers, coffee presses, pour-overs, and moka pots, ensuring a rich flavor regardless of your brewing preference.
- Q: Is Starbucks French Roast coffee ethically sourced? A: Yes, Starbucks is committed to 100% ethical coffee sourcing in partnership with Conservation International, ensuring that the coffee beans are sourced responsibly.
- Q: How much coffee is included in each bag of Starbucks French Roast? A: Each bag of Starbucks French Roast coffee contains 18 ounces of premium ground coffee, perfect for multiple brewing sessions.
- Q: What makes Starbucks French Roast different from other dark roasts? A: Starbucks French Roast is known for its intense smokiness and low acidity, making it a unique choice for those who enjoy a bold coffee experience.



