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View compareFrequently Asked Questions
- Q: What makes Sumatra Gayo Coffee unique compared to other coffees? A: Sumatra Gayo Coffee is known for its smooth texture, rich heavy body, and low acidity, which makes it an excellent choice for those who prefer a less bitter taste. Its exotic flavor profile offers an intense syrupy aftertaste that sets it apart from other coffee varieties.
- Q: Is Sumatra Gayo Coffee certified organic or fair trade? A: Yes, Sumatra Gayo Coffee is both Fair Trade and Rainforest Alliance certified, ensuring that it is sourced sustainably and supports fair practices for farmers.
- Q: How should I store Sumatra Gayo Coffee to maintain its freshness? A: To keep your Sumatra Gayo Coffee fresh, store it in an airtight container in a cool, dark place away from direct sunlight and moisture. This will help preserve its flavor and aroma.
- Q: What brewing methods are best for Sumatra Gayo Coffee? A: Sumatra Gayo Coffee can be brewed using various methods, including French press, pour-over, and drip coffee makers. Each method highlights the coffee's unique flavor characteristics, but a French press is particularly recommended for a fuller body.
- Q: Is there a specific grind size recommended for Sumatra Gayo Coffee? A: For optimal flavor extraction, a coarser grind is recommended for methods like French press, while a medium grind works well for drip coffee makers. Adjust the grind size based on your preferred brewing method.