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View compareFrequently Asked Questions
- Q: What makes Taiwanese High Mountain Milk Oolong Tea unique? A: Taiwanese High Mountain Milk Oolong Tea is unique due to its traditional harvesting and processing methods that have been passed down through generations. Unlike many Chinese milk oolongs that may use artificial flavorings, this tea has a naturally rich milk flavor obtained through careful hand-picking, fermenting, and sun baking.
- Q: How many cups of tea can I make with one bag of Milk Oolong Tea? A: One bag of Taiwanese High Mountain Milk Oolong Tea contains 20 tea bags, which can make up to 40 cups of tea, providing excellent value for tea lovers.
- Q: What are the health benefits of Milk Oolong Tea? A: Milk Oolong Tea is known for its antioxidants and potential health benefits, including improved digestion and metabolism. Its smooth flavor and natural richness also make it a soothing beverage, contributing to relaxation and overall wellness.
- Q: How should I brew Taiwanese High Mountain Milk Oolong Tea for the best flavor? A: To brew the perfect cup of Taiwanese High Mountain Milk Oolong Tea, steep one tea bag in hot water (around 190°F or 88°C) for 3-5 minutes. Adjust steeping time to taste, as longer steeping can enhance the flavor and aroma.
- Q: Is this Milk Oolong Tea suitable for those who are sensitive to caffeine? A: Yes, while Taiwanese High Mountain Milk Oolong Tea does contain some caffeine, it typically has lower levels compared to black tea and coffee. Individuals sensitive to caffeine may find it suitable, but it's always best to consult with a healthcare professional if you have concerns.