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View compareFrequently Asked Questions
- Q: What makes The Bean Organic Coffee Company's Vienna Roast unique? A: The Bean Organic Coffee Company's Vienna Roast is unique due to its distinct bittersweet taste and low acidity, achieved through small-batch roasting of 100% Arabica beans. This light French roast preserves the coffee's natural flavors and fresh-roasted quality.
- Q: Is the coffee certified organic? A: Yes, The Bean Organic Coffee Company's Vienna Roast is made from 100% organic coffee beans, certified by the USDA and CCOF (California Certified Organic Farmers), ensuring you receive a high-quality, organic product.
- Q: How should I store the ground coffee to maintain freshness? A: To maintain the freshness of your Vienna Roast ground coffee, store it in a cool, dry place, preferably in an airtight container away from light and moisture. This will help preserve its rich flavors and aroma.
- Q: What are the benefits of small-batch roasting? A: Small-batch roasting allows for greater control over the roasting process, ensuring each batch is roasted at the perfect temperature and time. This method enhances the coffee's flavor profile and maintains its quality, providing a superior taste experience.
- Q: Can I use this coffee in a French press or espresso machine? A: Yes, The Bean Organic Coffee Company's Vienna Roast ground coffee is versatile and can be used in various brewing methods, including a French press, drip coffee maker, or espresso machine, allowing you to enjoy its rich flavors no matter your preference.