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View compareFrequently Asked Questions
- Q: What is the flavor profile of The Bean Organic Coffee Company's Vanilla Nut DECAF? A: The Bean Organic Coffee Company's Vanilla Nut DECAF offers a rich and robust flavor profile with smooth vanilla and nutty undertones. The 100% Arabica beans are hand roasted in small batches to ensure freshness and depth of flavor.
- Q: Is the Vanilla Nut DECAF coffee truly organic? A: Yes, this coffee is made from 100% organic coffee beans that are certified by the USDA and CCOF. Additionally, the natural flavorings used are also certified organic, ensuring a pure and eco-friendly coffee experience.
- Q: How is the decaffeination process done for this coffee? A: The decaffeination of The Bean Organic Coffee's Vanilla Nut is done using mountain and Swiss water processes, which are entirely chemical-free. This method preserves the coffee's natural flavors while removing caffeine, making it a healthier choice for decaf coffee lovers.
- Q: What makes this coffee eco-friendly? A: This coffee is produced using eco-conscious farming practices that enhance soil and water quality, reduce synthetic materials, and protect biodiversity. Choosing this coffee supports sustainable farming methods while you enjoy a delicious cup.
- Q: How should I store the Vanilla Nut DECAF coffee to maintain freshness? A: To maintain the freshness of The Bean Organic Coffee Company's Vanilla Nut DECAF, store the 16-ounce bag in a cool, dry place away from direct sunlight. For optimal flavor, it is best to keep the coffee in an airtight container after opening.