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View compareFrequently Asked Questions
- Q: What is Matcha and how is it different from regular green tea? A: Matcha is a type of powdered green tea that is traditionally used in the Japanese tea ceremony, known as Chanoyu. Unlike regular green tea, where leaves are steeped in water and then discarded, Matcha involves consuming the whole leaf in powdered form, providing a more concentrated source of nutrients and flavor.
- Q: How do I prepare Matcha tea? A: To prepare Matcha, whisk 1-2 teaspoons of Matcha powder with hot water (not boiling) using a bamboo whisk until frothy. This traditional method enhances the flavor and creates a smooth texture. Matcha can also be added to smoothies, shakes, or other beverages for a delicious twist.
- Q: What are the health benefits of drinking Matcha? A: Matcha is rich in antioxidants, particularly catechins, which can help boost metabolism and support overall health. It also contains L-theanine, which promotes relaxation and enhances mental focus, making it a great choice for a mindful tea experience.
- Q: Is this Matcha certified organic? A: Yes, the Liquid Jade Matcha is USDA Certified Organic, ensuring that the tea is grown without harmful pesticides or chemicals, making it a safe and healthy choice for tea lovers.
- Q: What is the best way to store Matcha powder? A: To maintain freshness, store Matcha powder in an airtight container in a cool, dark place. Exposure to light, heat, and moisture can degrade the quality and flavor of the Matcha over time.