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View compareTwinings Pumpkin Spice Chai Black Tea Individually Wrapped Bags, 20 Count (Pack Of 6), Warm, Spicy & Aromatic, Caffeinated, Enjoy Hot Or Iced
Twinings Pumpkin Spice Chai Black Tea Individually Wrapped Bags, 20 Count (Pack Of 6), Warm, Spicy & Aromatic, Caffeinated, Enjoy Hot Or Iced
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Regular price
$33.88
Sale price
$33.88
Regular price
$48.40
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The finest black tea expertly blended with the light flavour of fresh autumn pumpkin and the savoury spice flavours of cinnamon, cloves, ginger, nutmeg and allspice to deliver a flavourful tea with an inviting aroma and fresh taste.
Frequently Asked Questions
- Q: What are the key ingredients in Twinings Pumpkin Spice Chai Black Tea? A: Twinings Pumpkin Spice Chai Black Tea features a blend of black tea with the light flavor of fresh autumn pumpkin and spices including cinnamon, cloves, ginger, nutmeg, and allspice, creating a warm and aromatic beverage.
- Q: How do I prepare Twinings Pumpkin Spice Chai Black Tea for the best flavor? A: To prepare hot tea, pour boiling water over the tea bag and steep for 3-5 minutes before removing the bag. For iced tea, steep 4 tea bags in half a pitcher of boiling water for 3 minutes, then remove the bags and add ice to your desired strength.
- Q: Is Twinings Pumpkin Spice Chai Black Tea caffeinated? A: Yes, Twinings Pumpkin Spice Chai Black Tea is caffeinated, making it a great choice for those looking for a flavorful pick-me-up.
- Q: Are the tea bags individually wrapped for freshness? A: Yes, each tea bag of Twinings Pumpkin Spice Chai is individually wrapped to ensure maximum freshness, making it convenient for on-the-go enjoyment.
- Q: Can I use Twinings Pumpkin Spice Chai Black Tea for making iced tea? A: Absolutely! You can make refreshing iced tea by steeping multiple tea bags in hot water and then adding ice, or by using a single tea bag in a heat-resistant glass.