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Amafil Sweet Manioc Starch is used to make the yummy crunch biscuits (Polvilho Biscuits) found everywhere in Brazil. The polvilho doce is used as well in gluten free cheese bread recipes. Manioc is one of the preferred foods by the Brazilians and Amafil is one of the best brands that manufacture products with this ingredient. - Does not contain gluten - Easy to prepare - Great for many recipes and occasions
Frequently Asked Questions
- Q: What is Amafil Polvilho Doce and how is it used? A: Amafil Polvilho Doce is a sweet manioc starch commonly used in Brazilian cuisine. It is primarily utilized to make crunchy snacks like polvilho biscuits and is also a key ingredient in gluten-free cheese bread recipes.
- Q: Is Amafil Polvilho Doce gluten-free? A: Yes, Amafil Polvilho Doce is gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease.
- Q: What are the package dimensions and weight for Amafil Polvilho Doce? A: The Amafil Polvilho Doce comes in a pack of 2 with each package measuring 24.892 cm in length, 16.256 cm in width, and 7.874 cm in height. The total package weight is 4.5 lbs.
- Q: Can I use Amafil Polvilho Doce for baking? A: Absolutely! Amafil Polvilho Doce is versatile and can be used in various baking recipes, particularly for making gluten-free treats like polvilho biscuits and cheese bread.
- Q: How do I store Amafil Polvilho Doce for optimal freshness? A: To maintain the freshness of Amafil Polvilho Doce, store it in a cool, dry place away from direct sunlight. Ensure the package is tightly sealed after opening.



