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View compareBeaver Extra Hot Wasabi Horseradish (6X12.5Oz)
Beaver Extra Hot Wasabi Horseradish (6X12.5Oz)
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Regular price
$61.01
Sale price
$61.01
Regular price
$87.16
Unit price
per
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SKU
WBGROB00E0MZLHGVendor
BeaverProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
For Almost Eighty Years And Three Generations, Beaverton Foods Has Been Committed To Giving The Food Industry Both Unparalleled Products And Outstanding Service. Beaverton Foods Is A Recognized Pioneer In The Development Of New Condiment Flavors.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Beaver Extra Hot Wasabi Horseradish used for? A: Beaver Extra Hot Wasabi Horseradish is a versatile condiment that can be used to enhance the flavor of sushi, sandwiches, and seafood dishes. Its bold heat and unique flavor profile make it a great addition to dips and sauces.
- Q: How should I store Beaver Extra Hot Wasabi Horseradish? A: For optimal freshness, store Beaver Extra Hot Wasabi Horseradish in a cool, dry place. Once opened, it is best to refrigerate the product and consume it within a few months for the best flavor.
- Q: Is Beaver Extra Hot Wasabi Horseradish gluten-free? A: Yes, Beaver Extra Hot Wasabi Horseradish is gluten-free, making it suitable for those with gluten sensitivities or celiac disease. Always check the label for any updates on ingredients.
- Q: What is the shelf life of Beaver Extra Hot Wasabi Horseradish? A: The shelf life of Beaver Extra Hot Wasabi Horseradish is typically around two years when unopened. Once opened, it should be consumed within a few months if stored properly in the refrigerator.
- Q: Can Beaver Extra Hot Wasabi Horseradish be used in cooking? A: Yes, Beaver Extra Hot Wasabi Horseradish can be incorporated into various recipes, such as dressings, marinades, and sauces. It adds a spicy kick to dishes while complementing flavors like soy sauce and vinegar.