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View compareCalifornia Olive Ranch Carrot Miso Vinaigrette Dressing, 10 Oz
California Olive Ranch Carrot Miso Vinaigrette Dressing, 10 Oz
Hurry! Only left 10 in stock
Regular price
$18.13
Sale price
$18.13
Regular price
$25.90
Unit price
per
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SKU
WBGROB09LB76DH6Vendor
California Olive RanProduct Type
Salad DressingsCouldn't load pickup availability
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Description
Description
Inspired By The Dressing Used At Sushi Restaurants, This Is A Unique Spin On Asian-Inspired, Shelf Ready Dressings. The Miso Provides A Delicate Umami Flavor, Complemented By The Sweetness Of The Carrot Puree, With Pops Of Sesame Oil Throughout.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the main ingredients in California Olive Ranch Carrot Miso Vinaigrette Dressing? A: The main ingredients include Rice Vinegar, Miso, Carrots, Garlic, and Tamari, which together provide a delicious umami flavor with a hint of sweetness.
- Q: Is this dressing suitable for various dietary preferences? A: Yes, the Carrot Miso Vinaigrette is non-GMO verified, vegan, gluten-free, and dairy-free, making it friendly for a wide range of dietary types.
- Q: How should I use the California Olive Ranch Carrot Miso Vinaigrette? A: For best results, shake the bottle well before pouring it over your favorite salads or vegetables to enhance and complement their fresh flavors.
- Q: What is the size of the California Olive Ranch Carrot Miso Vinaigrette Dressing bottle? A: The dressing comes in a convenient 10 Fl Oz bottle, perfect for single servings or multiple uses.
- Q: What makes this vinaigrette different from other dressings? A: This vinaigrette stands out due to its unique blend of ingredients inspired by traditional Asian flavors, particularly the umami taste from miso and the sweet notes from carrot puree, creating a distinct flavor profile.