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View compareEmperor'S Kitchen Traditional Japanese Morisho Umeboshi Vinegar, Kosher, Vegan, Fruit Vinegar, 1 Gallon
Emperor'S Kitchen Traditional Japanese Morisho Umeboshi Vinegar, Kosher, Vegan, Fruit Vinegar, 1 Gallon
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Regular price
$76.24
Sale price
$76.24
Regular price
$108.91
Unit price
per
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SKU
WBGROB0012188LOVendor
EMPEROR'S KITCHENProduct Type
Salad DressingsCouldn't load pickup availability
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Description
Description
Umeboshi Vinegar Has A Unique, Fruity Tartness That Is A Delicious Alternative To Regular Vinegar In Salad Dressings And Sauces, On Stir-Fries, Or Greens
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is umeboshi vinegar and how is it used? A: Umeboshi vinegar is a tangy, fruity vinegar made from pickled ume plums. It can be used as a flavorful alternative to regular vinegar in salad dressings, marinades, sauces, and stir-fries, enhancing the taste of vegetables and other dishes.
- Q: Is Emperor's Kitchen Umeboshi Vinegar vegan? A: Yes, Emperor's Kitchen Umeboshi Vinegar is completely vegan and does not contain any animal-derived ingredients, making it an excellent substitute for fish sauce or anchovies in various Asian recipes.
- Q: What are the main ingredients in this umeboshi vinegar? A: The main ingredients of Emperor's Kitchen Umeboshi Vinegar include water, ume (Japanese plum), sea salt, and shiso (perilla) leaves, all contributing to its distinct flavor and health benefits.
- Q: Can I use umeboshi vinegar for pickling? A: Absolutely! Umeboshi vinegar can be used for making pickled foods. Its tangy flavor enhances the pickling process and adds a unique taste to your pickled vegetables.
- Q: Does umeboshi vinegar contain any additives? A: No, Emperor's Kitchen Umeboshi Vinegar is free from MSG, artificial colors, and added sugars, making it a healthier choice for your culinary needs.