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View compareLa Tiendita Essentials 300 Degree Bloom Gelatin (2Lb) Beef Unflavored Gelatin Powder, Strongest Gelatin In The Market, Premium,
La Tiendita Essentials 300 Degree Bloom Gelatin (2Lb) Beef Unflavored Gelatin Powder, Strongest Gelatin In The Market, Premium,
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Regular price
$41.84
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$41.84
Regular price
$59.77
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SKU
WBGROB096LD9RKKVendor
La Tiendita EssentiaProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
2 Lb Of Gelatin 300 Bloom: A Bloom Measures The Strength Of A Gelatin. The Higher The Bloom Value, The Higher The Melting And Gelling Points Of A Gel, No Jiggle And The Shorter Its Gelling Times. High Quality And Excellent Performance: 300 Bloom Is The Strongest Gelatin In The Market. The Powder Sold In Supermarkets Is Usually About 120 Bloom. This Gelatin Is Ideal For Candy, Desserts, Jellies, Pastry, Tamales, Marshmallows, Jellied Beef And Other Meat Recipes And Much More. Our High Quality And Strong 300 Gelatin Can Even Be Used For Makeup, Prosthetics And Ballistics Testing. This Gelatin Can Be Flavored With Flavor Essences (Flavor, Aroma And No Color) And Flavor Concentrates (Flavor, Color And Aroma).
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is the Bloom strength of La Tiendita Essentials Gelatin? A: La Tiendita Essentials Gelatin has a Bloom strength of 300 degrees, making it the strongest gelatin available in the market. This high Bloom value ensures superior melting and gelling points, resulting in a firmer texture without jiggle.
- Q: Can I use this gelatin for making gummies and desserts? A: Yes, this gelatin is ideal for making gummies, candy, desserts, jellies, marshmallows, and other recipes. Its high performance and versatility make it suitable for both professional and home baking applications.
- Q: Is La Tiendita Gelatin safe for baking and cooking? A: Absolutely! La Tiendita Gelatin is made from 100% premium beef with no added artificial ingredients, making it a safe and natural thickener for cooking and baking.
- Q: How should I store the gelatin after opening? A: After opening, store the gelatin in its resealable bag in a cool, dry place. The high-quality packaging is designed for easy storage while maintaining the product's freshness.
- Q: What are the health benefits of using this gelatin? A: La Tiendita Gelatin is rich in collagen protein, providing 1.7 g of protein per 2 g serving. It supports a healthy metabolism, aids in muscle development, and contributes to healthier skin, hair, nails, bones, and joints.