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View compareMezzetta Savory Pitted Greek Kalamata Olives | Gluten Free, Keto | 9.5 Fluid Ounce Jar (Pack Of 2)
Mezzetta Savory Pitted Greek Kalamata Olives | Gluten Free, Keto | 9.5 Fluid Ounce Jar (Pack Of 2)
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Regular price
$28.40
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$28.40
Regular price
$40.57
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Our Deeply Purple, Succulently Rich Pitted Greek Kalamata Olives Come Directly From Sun-Drenched Olive Groves In Greece. Considered By Many As The Most Prized Olives In The World, Ours Are Pitted For Your Convenience For Use In Mediterranean Recipes Or For A Mouth-Watering Snack, Straight From The Jar.
Frequently Asked Questions
- Q: What are Kalamata olives and why are they special? A: Kalamata olives are a type of dark purple olive from Greece, known for their rich flavor and almond shape. They are often considered the most prized olives in the world due to their unique taste and high-quality cultivation.
- Q: Are Mezzetta Kalamata olives gluten-free and keto-friendly? A: Yes, Mezzetta Kalamata olives are gluten-free and keto-friendly. They contain no added sugars, making them an excellent snack option for those following gluten-free or low-carb diets.
- Q: How can I use Kalamata olives in my cooking? A: Kalamata olives are versatile and can be used in a variety of dishes. They are perfect for Mediterranean recipes, charcuterie boards, salads, and can be enjoyed straight from the jar as a healthy snack.
- Q: What is the shelf life of the Mezzetta Kalamata olives once opened? A: Once opened, Mezzetta Kalamata olives should be refrigerated and consumed within 1 to 2 weeks for optimal freshness. Ensure they are kept in their brine to maintain their flavor and texture.
- Q: Where do Mezzetta Kalamata olives come from? A: Mezzetta Kalamata olives are imported directly from sun-drenched olive groves in Greece, ensuring that you receive high-quality olives that reflect the traditional Mediterranean flavors.