You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Naked & Saucy Teriyaki Sesame Ginger Sauce gluten-free? A: Naked & Saucy Teriyaki Sesame Ginger Sauce is gluten-free because it is made with our signature Coconut Aminos instead of traditional soy sauce, which often contains gluten. This makes it a safe choice for individuals with gluten sensitivities or celiac disease.
 - Q: How does this teriyaki sauce compare to regular teriyaki sauces in terms of sugar and sodium content? A: Our Teriyaki Sesame Ginger Sauce contains 50% less sugar and 75% less sodium than standard teriyaki sauces. This allows you to enjoy the classic teriyaki flavor without the guilt, making it ideal for those monitoring their sugar and salt intake.
 - Q: Can I use Naked & Saucy Teriyaki Sauce as a marinade for meats? A: Yes, Naked & Saucy Teriyaki Sauce is perfect for marinating meats such as chicken, beef, and tofu. Its rich flavor enhances the taste of your dishes while also serving as a versatile dressing or dipping sauce.
 - Q: Is Naked & Saucy Teriyaki Sauce suitable for vegan diets? A: Absolutely! Our Teriyaki Sesame Ginger Sauce is vegan, as it is made from plant-based ingredients without any animal products. This makes it a great option for those following a vegan lifestyle.
 - Q: What is the shelf life of Naked & Saucy Teriyaki Sauce once opened? A: Once opened, Naked & Saucy Teriyaki Sauce should be refrigerated and can last for up to 6 months. Always check for any changes in taste or smell, and store it properly to maintain its flavor.
 

  
  
  
  
  

