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View compareFrequently Asked Questions
- Q: What makes Pompeian Extra Virgin Olive Oil cooking spray different from other cooking sprays? A: Pompeian Extra Virgin Olive Oil cooking spray is unique because it contains no propellants or additives, ensuring that you get pure, high-quality oil. The air pressure-only system allows for a clean spray without compromising the flavor or quality of the oil.
- Q: Is Pompeian cooking spray suitable for high-heat cooking methods? A: Yes, Pompeian USDA Certified Organic Smooth Extra Virgin Olive Oil cooking spray is perfect for high-heat cooking methods like sautéing and stir-frying due to its first cold-pressed quality, which preserves its delicate flavor and nutritional properties.
- Q: Can I use Pompeian cooking spray for baking? A: Absolutely! Pompeian Extra Virgin Olive Oil cooking spray can be used for baking as well. Its smooth, delicate flavor enhances a variety of dishes, making it a versatile option for greasing pans or adding flavor to baked goods.
- Q: Is this cooking spray gluten-free and safe for those with allergies? A: Yes, Pompeian USDA Certified Organic Smooth Extra Virgin Olive Oil cooking spray is naturally gluten-free, non-allergenic, and Kosher certified, making it a safe choice for individuals with dietary restrictions or allergies.
- Q: How should I store Pompeian Extra Virgin Olive Oil cooking spray for best results? A: To maintain the quality and flavor of Pompeian Extra Virgin Olive Oil cooking spray, store it in a cool, dark place away from direct sunlight and heat. This helps protect the oil from oxidation and ensures you get the best-tasting oil every time.



