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Our Traditional Harissa Is Also Known As Harissa Arbi Or Diari In Modern Tunisian Vernacular. It Is A Staple Found On The Table And In Everyday Cookery. It Is Not A Watery Sauce But Rather A Thick, Sun-Dried Chili Paste Bursting With Flavor. Our Traditional Harissa Is Made By Grinding Rehydrated Whole Sun-Dried Chilis With Fresh Organic Garlic And Mixed With Salt, A Blend Of Coriander And Caraway And Organic Extra Virgin Olive Oil. The Sun-Drying Process Concentrates The Juicy Flavors Of The Chilis Giving Our Traditional Harissa A Unique Flavor Profile That Makes It Such A Versatile Condiment.
Frequently Asked Questions
- Q: What ingredients are in Zwita Mild Harissa? A: Zwita Mild Harissa contains rehydrated whole sun-dried chilis, organic extra virgin olive oil, organic garlic, coriander, caraway, sea salt, and aged white wine vinegar.
- Q: Is Zwita Mild Harissa spicy? A: No, Zwita Mild Harissa is not spicy at all. It is crafted to deliver rich flavor without heat, making it suitable for those averse to spiciness.
- Q: What is the size of Zwita Mild Harissa? A: Zwita Mild Harissa comes in a six ounce jar. This size is convenient for both everyday use and special occasions.
- Q: How do I use Zwita Mild Harissa? A: You can use Zwita Mild Harissa as a condiment, marinade, or ingredient in sauces. It pairs well with sandwiches, stews, and grilled meats.
- Q: Can I use Zwita Mild Harissa in cooking? A: Yes, Zwita Mild Harissa can be used in cooking. It enhances the flavor of soups, stews, sauces, and marinades.
- Q: Is Zwita Mild Harissa suitable for vegan diets? A: Yes, Zwita Mild Harissa is suitable for vegan diets. It is made from plant-based ingredients without any animal products.
- Q: How should I store Zwita Mild Harissa? A: Zwita Mild Harissa should be stored in a cool, dry place. After opening, it is best kept in the refrigerator to maintain freshness.
- Q: What is the shelf life of Zwita Mild Harissa? A: The shelf life of Zwita Mild Harissa is approximately two years if unopened. Once opened, it should be consumed within a few months for optimal flavor.
- Q: Does Zwita Mild Harissa contain preservatives? A: No, Zwita Mild Harissa does not contain artificial preservatives. It is made with high-quality, natural ingredients.
- Q: How does Zwita Mild Harissa compare to regular harissa? A: Zwita Mild Harissa is thicker and richer than many regular harissa products. It is designed to provide flavor without spiciness.
- Q: Is Zwita Mild Harissa gluten-free? A: Yes, Zwita Mild Harissa is gluten-free. It is made without any gluten-containing ingredients.
- Q: Can children eat Zwita Mild Harissa? A: Yes, children can eat Zwita Mild Harissa as it is not spicy. It can be a flavorful addition to their meals.
- Q: What makes Zwita Mild Harissa unique? A: Zwita Mild Harissa is unique because it uses whole sun-dried chilis and follows an ancestral recipe, ensuring authentic flavor.
- Q: Where is Zwita Mild Harissa made? A: Zwita Mild Harissa is made in Tunisia, staying true to traditional methods and ingredients.
- Q: What awards has Zwita Mild Harissa won? A: Zwita Mild Harissa won second place at H-E-B’s Quest for Texas’ Best products, highlighting its quality among numerous entries.



