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View compareFrequently Asked Questions
- Q: What are Ghirardelli Milk Chocolate Wafers used for? A: Ghirardelli Milk Chocolate Wafers are versatile and can be used for a variety of applications, including making ganaches, mousses, and baked goods. They are also ideal for enrobing and molding, making them perfect for both professional and home baking.
- Q: How many chocolate wafers are in a 5 lb pack? A: Each 5 lb pack of Ghirardelli Milk Chocolate Wafers contains approximately 120 wafers per pound, totaling around 600 wafers in a 5 lb pack.
- Q: Are these chocolate wafers suitable for foodservice use? A: Yes, Ghirardelli Milk Chocolate Wafers are designed with foodservice professionals in mind, offering a convenient, smaller pack size that is easy to use in various culinary applications.
- Q: What makes Ghirardelli Milk Chocolate Wafers different from other chocolate wafers? A: Ghirardelli Milk Chocolate Wafers are crafted with a commitment to high-quality standards, featuring rich milk chocolate with hints of butter and caramel notes, which enhances their flavor and versatility compared to other brands.
- Q: How should I store Ghirardelli Milk Chocolate Wafers for optimal freshness? A: To maintain the freshness of Ghirardelli Milk Chocolate Wafers, store them in a cool, dry place away from direct sunlight and strong odors. Proper storage will help preserve their quality and taste.