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Introducing Bakers Clubs Black Sesame Seeds, a premium ingredient designed to enhance the flavor and texture of your culinary creations. Ideal for both home cooks and professional chefs, these seeds add a delightful crunch and distinctive nutty flavor to a wide variety of dishes.
Our Black Sesame Seeds are single-sourced and gluten-free, making them a healthy and versatile addition to your pantry. Carefully selected for quality, each seed is harvested from the vibrant fields of Gujarat, India, during the Kharif season, ensuring exceptional freshness. The 8.5-ounce jar not only holds a generous amount of seeds but also features a beautiful aesthetic that elevates your kitchen decor.
Key Features:- Flavor: Experience the perfect roasted nuttiness that enhances dishes such as sushi, stir fry, poke bowls, breads, and bagels.
- Single Origin: Sourced from premium sesame plants in Gujarat, India, for unparalleled freshness and flavor.
- Small Batch: Produced in small batches, ensuring quality through taste-testing by our founders.
- Generous Size: Our 8.5-ounce jar offers double the quantity compared to many competitors, delivering excellent value.
- Certified Goodness: Gluten-Free, Non-GMO, and Kosher-Certified, ensuring a trustworthy product.
- Versatile Use: Suitable for various culinary applications, including baking, seasoning, and enhancing gluten-free dishes.
Bakers Clubs Black Sesame Seeds are perfect for anyone looking to elevate their cooking with high-quality ingredients. Whether youre preparing sushi at home, adding toppings to bagels, or incorporating seeds into your baking recipes, these seeds provide both flavor and nutrition. Order your container today and explore the endless possibilities with Bakers Clubs Black Sesame Seeds.
Frequently Asked Questions
- Q: What are the health benefits of black sesame seeds? A: Black sesame seeds are rich in essential nutrients, including healthy fats, protein, and antioxidants. They are known to support heart health, improve skin health, and may aid in digestion due to their high fiber content.
- Q: How can I use black sesame seeds in my cooking? A: Black sesame seeds can be used in a variety of dishes. They are great for adding texture to sushi, stir fry, or poke bowls. You can also sprinkle them on salads, use them in baking, or mix them into dips for added flavor.
- Q: Are Bakers Club black sesame seeds gluten-free? A: Yes, Bakers Club black sesame seeds are certified gluten-free, making them a suitable choice for those with gluten sensitivities or celiac disease.
- Q: Where are Bakers Club black sesame seeds sourced from? A: Bakers Club black sesame seeds are sourced from premium sesame plants in Gujarat, India. This region is known for producing high-quality sesame seeds.
- Q: What is the size of the container for black sesame seeds? A: The black sesame seeds come in a container that holds eight point five ounces, which provides ample quantity for various cooking needs.
- Q: Can I use black sesame seeds in baking? A: Yes, black sesame seeds can be incorporated into baking recipes. They add a nutty flavor and can be used in bread, muffins, or as a topping for pastries.
- Q: How should I store black sesame seeds for optimal freshness? A: To maintain freshness, store black sesame seeds in a cool, dry place, preferably in an airtight container. This will help prevent them from becoming rancid.
- Q: Are these sesame seeds suitable for vegan diets? A: Yes, Bakers Club black sesame seeds are suitable for vegan diets as they are a plant-based product and contain no animal-derived ingredients.
- Q: What makes Bakers Club black sesame seeds different from competitors? A: Bakers Club black sesame seeds are curated in small batches, ensuring freshness and quality. They are also sourced from single-origin plants, which enhances their flavor profile.
- Q: Can black sesame seeds be used as a topping for salads? A: Absolutely! Black sesame seeds can be sprinkled on salads to add a delightful crunch and nutty flavor, enhancing the overall taste of your dish.



