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Burnt Sacrifice Dallas Style Gourmet Spicy Bbq Spice Dry Rub Seasonings (10 Ounce Bag Makes Over 24 Lbs) Brisket Roasts Tri Tip

Burnt Sacrifice Dallas Style Gourmet Spicy Bbq Spice Dry Rub Seasonings (10 Ounce Bag Makes Over 24 Lbs) Brisket Roasts Tri Tip

Hurry! Only left 10 in stock

Regular price $19.94
Sale price $19.94 Regular price $28.49
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SKU

WBGROB008D8R67G

Product Type

Cooking Spices


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Description

Burnt Sacrifice Dallas Style Gourmet Spicy Bbq Spice Dry Rub Seasonings (10 Ounce Bag Makes Over 24 Lbs) Brisket Roasts Tri Tip Chicken Wings Lamb

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What types of meats can I use the Burnt Sacrifice BBQ Spice Dry Rub on? A: The Burnt Sacrifice BBQ Spice Dry Rub is ideal for enhancing the flavor of various meats, including beef brisket, tri-tip, chicken wings, lamb, and even firm-fleshed fish like swordfish.
  • Q: Is the Burnt Sacrifice BBQ Spice Dry Rub gluten-free? A: Yes, the Burnt Sacrifice BBQ Spice Dry Rub is made with all-natural ingredients and does not contain gluten, making it a great choice for those with gluten sensitivities.
  • Q: How much of the dry rub should I use for a brisket? A: For a brisket, it's recommended to use about 1 to 2 tablespoons of Burnt Sacrifice BBQ Spice Dry Rub per pound of meat. This ensures a flavorful and well-seasoned result.
  • Q: Does the Burnt Sacrifice BBQ Spice Dry Rub contain any preservatives? A: No, the Burnt Sacrifice BBQ Spice Dry Rub is free from preservatives, MSG, and anti-caking agents, ensuring you get a fresh and natural seasoning for your BBQ.
  • Q: What is the shelf life of the Burnt Sacrifice BBQ Spice Dry Rub? A: While the exact shelf life can vary, when stored in a cool, dry place, the Burnt Sacrifice BBQ Spice Dry Rub can maintain its best flavor for up to 2 years.
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