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View compareFrequently Asked Questions
- Q: What is vanilla bean paste and how is it different from vanilla extract? A: Vanilla bean paste is a concentrated form of vanilla flavor that contains real vanilla bean specks. Unlike vanilla extract, which is typically a liquid with a less intense flavor, vanilla paste offers a richer, more potent aroma and flavor, requiring less quantity for the same impact in recipes.
- Q: How can I use Cambie's Vanilla Bean Paste in my baking? A: Cambie's Vanilla Bean Paste can be used in a variety of baking recipes including pastries, cakes, and cookies. It can also enhance smoothies, ice creams, gelato, and cocktails, providing a delicious vanilla flavor in all your culinary creations.
- Q: Is Cambie's Vanilla Bean Paste suitable for vegan diets? A: Yes, Cambie's Vanilla Bean Paste is all natural, gluten-free, non-GMO, and vegan. It is made from ethically sourced vanilla beans, making it a perfect choice for those following a plant-based lifestyle.
- Q: How should I store vanilla bean paste to maintain its quality? A: To maintain the quality of Cambie's Vanilla Bean Paste, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to preserve its freshness and flavor.
- Q: What is the equivalent measurement of vanilla bean paste to whole vanilla beans? A: One teaspoon of Cambie's Vanilla Bean Paste is equivalent to one whole vanilla bean. This makes it a convenient and efficient option for adding rich vanilla flavor to your recipes.