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View compareChar Crust Dry-Rub Seasoning, Hickory & Mollasses, 4-Ounce (Pack of 6)
Char Crust Dry-Rub Seasoning, Hickory & Mollasses, 4-Ounce (Pack of 6)
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$41.91
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$41.91
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Char Crust is a premium dry-rub seasoning designed to enhance the flavor of your meats, seafood, and vegetables, ensuring every meal is a culinary helpful. Established in 1957, Char Crust has been the go-to choice for grillmasters and home cooks alike, providing a simple yet effective solution for deliciously seasoned dishes.
This versatile seasoning is made with deep, rich molasses and a hint of real hickory smoke, offering a unique flavor profile that complements a variety of ingredients. The absence of refined sugar makes it less sweet, allowing the natural flavors of your food to shine through. Char Crust can be used with any protein, including beef, chicken, pork, seafood, and plant-based options, making it a staple in any kitchen.
Key Features:- Deep, rich molasses flavor paired with a subtle hint of hickory smoke.
- No refined sugar; made with only molasses for a balanced sweetness.
- Quick and easy to use: simply coat your protein and cook using any method.
- Dry-rub seasoning designed to seal in the juices for juicy and flavorful dishes.
- Made with premium, non-GMO ingredients and certified kosher.
- Available in a convenient 4-ounce pack of 6, ideal for frequent use.
- Contains wheat and soy; please check for allergens.
Char Crust is perfect for anyone looking to elevate their cooking with minimal effort. Whether you are a seasoned chef or a home cook, this seasoning will help you create flavorful meals that impress. Enjoy the peace of mind that comes from using a trusted brand that focuses on quality and taste. Transform your everyday cooking with Char Crust and discover a new level of flavor in your dishes.
Frequently Asked Questions
- Q: What is Char Crust Dry-Rub Seasoning made from? A: Char Crust Dry-Rub Seasoning is made with premium, non-GMO ingredients, including molasses and natural hickory smoke, and contains no refined sugars.
- Q: How do I use Char Crust Dry-Rub Seasoning? A: To use Char Crust, simply coat your chosen protein or vegetables with the seasoning and then cook using your preferred method, such as grilling, baking, or frying.
- Q: Is Char Crust suitable for all types of proteins? A: Yes, Char Crust Dry-Rub Seasoning is versatile and can be used on various proteins, including beef, chicken, pork, seafood, and even plant-based proteins.
- Q: Does Char Crust contain any allergens? A: Char Crust contains wheat and soy. Always check the packaging for allergen information if you have specific dietary restrictions.
- Q: What is the shelf life of Char Crust Dry-Rub Seasoning? A: While specific shelf life can vary, it is generally recommended to use Char Crust within 24 months from the date of manufacture for optimal flavor.
- Q: Can I use Char Crust on vegetables? A: Yes, Char Crust Dry-Rub Seasoning can be applied to vegetables, enhancing their flavor when cooked using various methods like grilling or roasting.
- Q: Is Char Crust Dry-Rub Seasoning gluten-free? A: No, Char Crust contains wheat, which means it is not gluten-free. Individuals with gluten sensitivities should avoid this product.
- Q: What flavors does Char Crust offer? A: Char Crust offers a variety of flavors, including Hickory and Molasses, which combines deep, rich molasses with a hint of hickory smoke.
- Q: How much seasoning is included in a pack of Char Crust? A: Each pack of Char Crust contains four ounces of seasoning, and this listing includes a total of six packs.
- Q: Can Char Crust be used for air frying? A: Yes, Char Crust Dry-Rub Seasoning is suitable for air frying, allowing you to achieve delicious, crispy results with minimal oil.