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View compareDried Chile Guajillo Powder. Ground Guajillo. 4 Oz And 1 Lb. (16, Ounces)
Dried Chile Guajillo Powder. Ground Guajillo. 4 Oz And 1 Lb. (16, Ounces)
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Regular price
$18.69
Sale price
$18.69
Regular price
$26.70
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per
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SKU
WBGROB0CZC1JFBHVendor
Morel Distribution CProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
A Guajillo Chili Or Guajillo Chile (Chile Guajillo In Spanish, Meaning Big Pod) Is The Dried Form Of Mirasol Chili, A Landrace Variety Of Chile Pepper Of The Species Capsicum Annuum, And Is The Second-Most Commonly Used Dried Chili In Mexican Cuisine After Poblanos (Ancho. The Mexican State Of Zacatecas Is One Of The Main Producers Of Guajillo Chilies. There Are Two Main Varieties That Are Distinguished By Their Size And Heat Factors. The Guajillo Puya Is The Smaller And Hotter Of The Two (Puyar, In Spanish, Is To Prick Or Poke). In Contrast, The Longer And Wider Guajillo Has A More Pronounced, Richer Flavor And Is Somewhat Less Spicy.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is guajillo chili powder and how is it used in cooking? A: Guajillo chili powder is made from dried guajillo chilies, which are known for their mild to medium heat and rich flavor. It is commonly used in Mexican cuisine for making salsas, marinades, and spice rubs, enhancing the taste of meats, fish, and sauces.
- Q: How spicy is guajillo chili powder compared to other chili powders? A: Guajillo chili powder has a heat rating of 2,500 to 5,000 on the Scoville scale, making it milder than jalapeños but spicier than most sweet peppers. It offers a balanced flavor without overwhelming heat, suitable for various dishes.
- Q: Can guajillo chili powder be used in vegetarian or vegan recipes? A: Yes, guajillo chili powder is versatile and can be used in vegetarian and vegan recipes. It adds depth to vegetable stews, bean dishes, and salsas, providing a flavorful kick without any animal products.
- Q: How should I store guajillo chili powder to maintain its freshness? A: To maintain the freshness of guajillo chili powder, store it in an airtight container in a cool, dark place away from direct sunlight. Proper storage can help preserve its flavor and potency for a longer duration.
- Q: What dishes pair well with guajillo chili powder? A: Guajillo chili powder pairs well with a variety of dishes, including grilled meats, poultry, fish, enchiladas, and soups. It's also excellent for making sauces and salsas, adding a rich, smoky flavor to your culinary creations.