You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Emperor Akbar Green Cardamom unique? A: Emperor Akbar Green Cardamom is unique due to its GI-tagged Alleppey origin, ensuring authenticity and quality. Our Purple Grade contains bold pods with a diameter of 8mm and above, known for their full-bodied aroma and fruity flavor, making them a preferred choice for culinary uses.
- Q: How should I store Emperor Akbar Cardamom to maintain its freshness? A: To maintain the freshness of Emperor Akbar Cardamom, store it in the specially designed ‘Aroma Lock’ packs, which are multi-use and food-grade. This technology helps retain the aroma, flavor, and color of the cardamoms for an extended period.
- Q: Can I use Emperor Akbar Cardamom in both sweet and savory dishes? A: Yes, Emperor Akbar Cardamom is versatile and can be used in both sweet and savory dishes. It enhances the flavor of chai, kahwa, curries, biryanis, kheer, laddoos, desserts, and bakes, providing a unique aromatic experience.
- Q: What is the difference between the Purple, Green, and Red grades of Emperor Akbar Cardamom? A: The Purple Grade contains the largest pods (8mm and above), known for their bold flavor. The Green Grade features medium-sized pods (7-8mm), while the Red Grade includes smaller pods (6-7mm). Each grade offers varying intensities of flavor and aroma, catering to different culinary preferences.
- Q: Is Emperor Akbar Cardamom suitable for everyday cooking? A: Absolutely! Emperor Akbar Cardamom is perfect for everyday cooking. Its rich flavor and aroma enhance a variety of dishes, making it a staple spice in kitchens for daily meals, special occasions, and festive preparations.