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View compareGarlic Festival Foods Low Sodium Garli Garni Garlic Seasoning 24 Oz. Gluten Free No Msg
Garlic Festival Foods Low Sodium Garli Garni Garlic Seasoning 24 Oz. Gluten Free No Msg
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$52.77
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$52.77
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Description
Description
Beat The Blahs Of A Low-Sodium Diet! We'Ve Taken Out 65% Of The Salt From Our Original Garli Garni, But Left All The Flavor. Use This Seasoning On Meats, Veggies, Seafood, Garlic Bread, Stir Fry, Soups, And More!! Only 27Mg Sodium Per 1/4 Teaspoon. Net Wt. 1 Lb. 8 Oz.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Garli Garni seasoning and how is it used? A: Garli Garni seasoning is a flavorful garlic blend that enhances various dishes, including meats, vegetables, seafood, garlic bread, stir fry, and soups. It's designed to provide rich flavor without the high sodium content, making it a great choice for those on a low-sodium diet.
- Q: Is the Garlic Festival Foods Low Sodium Garli Garni gluten-free? A: Yes, the Garlic Festival Foods Low Sodium Garli Garni is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: How much sodium is in the Garli Garni seasoning? A: Each 1/4 teaspoon serving of the Garli Garni seasoning contains only 27mg of sodium, which is significantly lower than traditional garlic seasonings, making it ideal for low-sodium diets.
- Q: Can I use Garli Garni seasoning in vegetarian dishes? A: Absolutely! The Garli Garni seasoning is perfect for enhancing the flavor of vegetarian dishes. It can be used in stir fries, soups, roasted vegetables, and more, providing a delicious garlic taste without adding excess salt.
- Q: What is the shelf life of the Garli Garni seasoning? A: While the exact shelf life can vary, the Garli Garni seasoning typically maintains its best flavor for about 2 years when stored in a cool, dry place. Always check for any signs of spoilage or loss of flavor before use.