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Granaroma Savory Herb, Gourmet Spice For Mediterranean Dishes, Soups, And Salads (2.99 Ounce)

Granaroma Savory Herb, Gourmet Spice For Mediterranean Dishes, Soups, And Salads (2.99 Ounce)

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Regular price $17.49
Sale price $17.49 Regular price $24.99
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SKU

WBGROB0DJHFRTDZ

Vendor

GranAroma

Product Type

Cooking Spices


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Description

Savory Herb Known For Its Robust, Peppery Notes And Subtle Hints Of Thyme And Mint, Savory Brings A Delightful Earthy Richness To Your Favorite Dishes.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What dishes can I use GranAroma Savory Herb for? A: GranAroma Savory Herb is perfect for enhancing the flavor of meat rubs, soups, stews, and roasted vegetables. Its robust, peppery notes make it an ideal seasoning for Mediterranean-inspired dishes, beans, and poultry.
  • Q: Is GranAroma Savory Herb suitable for vegetarian meals? A: Yes, GranAroma Savory Herb is a versatile spice that complements a wide variety of vegetarian dishes, including soups, salads, and roasted vegetables, adding depth and flavor to your meals.
  • Q: How should I store GranAroma Savory Herb for optimal freshness? A: To maintain the freshness and flavor of GranAroma Savory Herb, store it in a cool, dry place away from direct sunlight. Keeping it tightly sealed will also help preserve its aromatic properties.
  • Q: What makes GranAroma Savory Herb different from other herbs? A: GranAroma Savory Herb stands out due to its unique blend of robust, peppery flavors with subtle hints of thyme and mint, providing an earthy richness that enhances a variety of dishes. It's made from authentic ingredients, ensuring a delicious taste.
  • Q: Can I use GranAroma Savory Herb in baking? A: While GranAroma Savory Herb is primarily designed for savory dishes, you can experiment with it in baking to add an unexpected flavor twist in savory breads or scones. However, it's not recommended for sweet baked goods, as its flavor profile is more suited to savory applications.
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