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View compareHanamaruki Gluten Free Liquid Shio Koji, 16.9 Fl Oz (Pack of 1), Model 688665000186
Hanamaruki Gluten Free Liquid Shio Koji, 16.9 Fl Oz (Pack of 1), Model 688665000186
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$19.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Hanamarukis Liquid Shio Koji is a versatile and convenient ingredient that enhances the flavor of various dishes. This traditional Japanese preparation is ideal for marinating meats, seasoning broths, and adding umami to recipes such as meatballs and gyoza filling.
This product is crafted using a unique process where Hanamaruki makes shio koji, places it in a spirit-inspired flavor bag, and then presses it to extract the enzyme-rich liquid. Shio koji is a fermented rice malt (koji) combined with salt (shio), which contains enzymes that break down proteins, drawing out umami flavors from meat and fish. Hikari Miso’s Liquid Shio Koji features tiny half-dissolved grains of rice malt, making it easy to incorporate into your cooking. The product is packaged in a convenient plastic bottle for effortless use in any kitchen.
Key Features:- Gluten Free and Non-GMO, suitable for various dietary preferences.
- Product of Japan, ensuring authentic quality and taste.
- Available in a 16.9 Fl Oz (Pack of 1) for easy storage and use.
- Can be used as a substitute for salt; replace two teaspoons of shio koji for every teaspoon of salt.
- Enhances flavor in marinades, broths, and fillings, making it a versatile addition to your pantry.
- Rich in enzymes that promote umami, enhancing the taste of your favorite dishes.
Hanamarukis Liquid Shio Koji is perfect for home cooks, chefs, and food enthusiasts looking to elevate their cooking with an authentic Japanese ingredient. Its ease of use and flavor-enhancing properties make it an essential addition to any culinary repertoire. Enjoy the unique taste and convenience of shio koji in your everyday meals.
Frequently Asked Questions
- Q: What is Hanamaruki's Liquid Shio Koji used for? A: Hanamaruki's Liquid Shio Koji is used as a marinade for meats, a seasoning for broths, and an ingredient in meatballs or gyoza filling. It enhances umami flavor in various dishes.
- Q: Is Hanamaruki's Liquid Shio Koji gluten-free? A: Yes, Hanamaruki's Liquid Shio Koji is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: How do you substitute Hanamaruki's Liquid Shio Koji for salt? A: You can substitute Hanamaruki's Liquid Shio Koji for salt by using two teaspoons of shio koji for every teaspoon of salt in your recipes.
- Q: What is the shelf life of Hanamaruki's Liquid Shio Koji? A: The shelf life of Hanamaruki's Liquid Shio Koji is typically indicated on the packaging. Once opened, it is best to refrigerate and use within a few months for optimal flavor.
- Q: Can I use Hanamaruki's Liquid Shio Koji in vegan recipes? A: Yes, Hanamaruki's Liquid Shio Koji can be used in vegan recipes to enhance flavors in vegetables, tofu, and other plant-based dishes.
- Q: What are the main ingredients in Hanamaruki's Liquid Shio Koji? A: The main ingredients in Hanamaruki's Liquid Shio Koji are fermented rice malt (koji) and salt (shio), which work together to create a rich umami flavor.
- Q: Is Hanamaruki's Liquid Shio Koji suitable for marinading fish? A: Yes, Hanamaruki's Liquid Shio Koji is suitable for marinading fish, as it helps to break down proteins and enhance the umami flavor of the fish.
- Q: How should I store Hanamaruki's Liquid Shio Koji? A: Hanamaruki's Liquid Shio Koji should be stored in a cool, dry place. After opening, it is recommended to keep it refrigerated to maintain its freshness.
- Q: What is the size of the Hanamaruki's Liquid Shio Koji bottle? A: Hanamaruki's Liquid Shio Koji is available in a sixteen point nine fluid ounces bottle, which is convenient for home use.
- Q: Is Hanamaruki's Liquid Shio Koji non-GMO? A: Yes, Hanamaruki's Liquid Shio Koji is labeled as non-GMO, ensuring that it is made without genetically modified organisms.