You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Hi Mountain Snackin’ Sticks Kits are the easy way to make your own homemade meat sticks. You can make Snackin’ Sticks with beef, pork, poultry and wild game. Each kit includes seasoning, cure, casings and easy-to-follow directions. Ingredients: Salt, dehydrated jalapeno and garlic, jalapeno powder, spice, soy sauce [(wheat, soybeans, salt) and maltodextrin and salt], spice extractives. Contains soy and wheat.
Frequently Asked Questions
- Q: What types of meat can I use with the Hi Mountain Snack Stick Seasoning Kit? A: The Hi Mountain Snack Stick Seasoning Kit is versatile and can be used with beef, pork, poultry, and various types of wild game, including venison, deer, elk, and caribou.
- Q: How much meat can this seasoning kit process? A: Each Hi Mountain Snack Stick Seasoning Kit is designed to season up to 20 pounds of ground meat, making it ideal for larger batches of homemade meat sticks.
- Q: What ingredients are included in the seasoning mix? A: The seasoning mix includes salt, dehydrated jalapeno, garlic, jalapeno powder, spices, soy sauce (which contains wheat and soybeans), maltodextrin, and other spice extractives. It's perfect for creating flavorful snack sticks.
- Q: Are the instructions easy to follow for beginners? A: Yes, the kit comes with detailed, easy-to-follow instructions that guide you through the process of making homemade meat sticks in your oven, smoker, or dehydrator.
- Q: What is the shelf life of the seasoning and cure packets? A: While the shelf life can vary based on storage conditions, it is generally recommended to use the seasoning and cure packets within a year for optimal flavor and effectiveness.



