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View compareLanes Smoked Salt - Premium Gourmet Finishing Sea Salt, Naturally Infused with Apple, Cherry & Maple Wood, 6 oz
Lanes Smoked Salt - Premium Gourmet Finishing Sea Salt, Naturally Infused with Apple, Cherry & Maple Wood, 6 oz
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$16.04
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Lane’s Original Smoked Salt is an artisan seasoning that enhances the flavor of your dishes with a bold, smoky taste. This specialty salt is perfect for those who appreciate gourmet ingredients and want to elevate their cooking without the need for a smoker or synthetic additives.
Crafted from premium sea salt and cold-smoked using a unique blend of Apple, Cherry, and Maple wood, this coarse grain salt adds gourmet depth to a variety of meals. It is ideal for grilling meats, roasting vegetables, or even rimming cocktail glasses. A simple pinch of Lane’s Smoked Salt transforms everyday recipes, bringing a flame-grilled character and complexity to your culinary creations.
Key Features:- FLAME-GRILLED FLAVOR WITHOUT A SMOKER: Infuses bold, smoky depth to meats, veggies, and more using natural wood smoke.
- PERFECT FOR STEAK AND OTHER MEATS: Enhances the flavor of grilled steak, brisket, pork chops, and burgers with a rich, smoky twist.
- NO LIQUID SMOKE, JUST REAL WOOD: Offers a natural way to achieve a flame-grilled taste without artificial flavors or smoke.
- COARSE-GRAIN TEXTURE: Designed for visual appeal, this coarse texture is perfect for finishing dishes and creating flavor bursts.
- CLEAN INGREDIENTS: Made from all-natural, additive-free ingredients, ensuring a clean label for conscious consumers.
- CONVENIENT PACKAGING: Comes in a 6 oz. tin that locks in freshness, making it easy to use and store.
Lane’s Smoked Salt is an essential addition for home cooks, gourmet enthusiasts, and flavor explorers. It provides a simple way to enhance the taste of your favorite dishes, making it a versatile ingredient in any kitchen. Experience the authentic wood-fired flavor and transform your meals into extraordinary culinary delights.
Frequently Asked Questions
- Q: What is Lane’s Original Smoked Salt made from? A: Lane’s Original Smoked Salt is crafted from premium sea salt that is cold-smoked using a blend of natural wood, including apple, cherry, and maple. This process infuses the salt with a bold, smoky flavor without the use of artificial additives.
- Q: How should I use Lane’s Smoked Salt in my cooking? A: Lane’s Smoked Salt is versatile and can be used as a finishing salt for meats, vegetables, and even cocktails. Just a pinch can enhance the flavor of grilled steak, roasted vegetables, and more, transforming everyday dishes into gourmet meals.
- Q: Is Lane’s Smoked Salt suitable for all types of diets? A: Yes, Lane’s Smoked Salt is additive-free and contains no artificial ingredients, making it a great option for various dietary preferences, including clean-eating and gourmet cooking.
- Q: What is the texture of Lane’s Original Smoked Salt? A: Lane’s Original Smoked Salt has a coarse-grain texture, which not only enhances visual appeal when used as a finishing touch but also provides bursts of flavor in each bite.
- Q: Can I use Lane’s Smoked Salt on desserts? A: Yes, Lane’s Smoked Salt can be used to enhance the flavor of desserts. Its unique smoky flavor profile complements sweet dishes, adding a complex taste that balances sweetness effectively.
- Q: How should I store Lane’s Original Smoked Salt? A: To maintain the freshness and flavor of Lane’s Original Smoked Salt, store it in a cool, dry place. The salt is packaged in a convenient tin that helps preserve its quality.
- Q: Is there any artificial smoke flavor in Lane’s Smoked Salt? A: No, Lane’s Original Smoked Salt does not contain any artificial smoke flavor. It delivers an authentic wood-fired taste derived solely from the natural smoking process using real wood.
- Q: What types of food pair well with Lane’s Smoked Salt? A: Lane’s Smoked Salt pairs well with a variety of foods, including meats such as steak, brisket, pork chops, and burgers, as well as vegetables, eggs, pasta, and even certain desserts.
- Q: How much salt should I use when seasoning with Lane’s Smoked Salt? A: The amount of Lane’s Smoked Salt to use depends on personal taste and the dish being prepared. Start with a small pinch and adjust to your preference, as it provides a bold flavor.
- Q: Where can I purchase Lane’s Original Smoked Salt? A: Lane’s Original Smoked Salt is available for purchase through various online retailers, specialty food stores, and possibly local grocery stores that carry gourmet ingredients.