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View compareMaeMai Chili Crisp - MILD Spice, Premium Onion & Garlic Flakes, 9.52 oz (3-PACK), Keto, Vegan, Gluten-Free Seasoning
MaeMai Chili Crisp - MILD Spice, Premium Onion & Garlic Flakes, 9.52 oz (3-PACK), Keto, Vegan, Gluten-Free Seasoning
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$35.79
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
MaeMai Mild Spice is a versatile, flavorful topping designed to enhance a variety of dishes while providing a satisfying crunch. Perfect for those seeking to elevate their meals without compromising on health, this product is gluten-free and made from high-quality ingredients.
This product contains a unique blend of red onion, garlic, chili, and mushroom powder, expertly crafted to deliver a delicious umami flavor. Each serving is carefully formulated to provide a light and crunchy texture, as it is wok-cooked with minimal oil, ensuring that it remains guilt-free. MaeMai Mild Spice is packaged in three full-size bags, making it convenient to stock up and have on hand for any culinary occasion.
Key Features:- Ingredients: Red Onion (64%), Garlic (26%), Chili (6%), Mushroom Powder (4%), Lime, Fresh Chili, Palm Oil (90% de-oiled), Gluten-Free Flour (Brown Rice).
- Serving Size: 0.35oz (10g) with 50 Calories and 5g Total Carbs per serving.
- Wok-cooked with minimal oil for a light, airy texture, ensuring a satisfying crunch without greasiness.
- Made from hand-peeled garlic and onion, selected fresh and packed on the same day for premium quality.
- Contains no preservatives, no MSG, and no artificial ingredients, promoting a healthy lifestyle.
- Versatile use as a condiment, seasoning, or snack, enhancing ramen, rice, eggs, salads, pasta, and more.
- Free from added sugar and added salt, making it a suitable choice for health-conscious consumers.
Whether you are a home cook looking to add depth to your meals or someone seeking a quick way to enhance your favorite dishes, MaeMai Mild Spice is an excellent choice. Its real ingredients and bold flavors make it an ideal addition to any kitchen, ensuring that you can enjoy delicious, healthy meals effortlessly.
Frequently Asked Questions
- Q: What are the main ingredients in MaeMai Chili Crisp? A: MaeMai Chili Crisp is made from red onion (sixty-four percent), garlic (twenty-six percent), chili (six percent), mushroom powder (four percent), and lime, along with palm oil and gluten-free flour made from brown rice.
- Q: Is MaeMai Chili Crisp suitable for special diets? A: Yes, MaeMai Chili Crisp is keto, vegan, and gluten-free. It contains no added sugar, salt, preservatives, or artificial ingredients, making it a suitable option for various dietary preferences.
- Q: How can I use MaeMai Chili Crisp in my meals? A: MaeMai Chili Crisp can be used as a topping or seasoning for a variety of dishes, including ramen, rice, salads, eggs, and pasta, to enhance flavor and add a crunchy texture.
- Q: What is the serving size for MaeMai Chili Crisp? A: The serving size for MaeMai Chili Crisp is zero point thirty-five ounces, or ten grams. Each serving contains fifty calories and five grams of total carbohydrates.
- Q: How should I store MaeMai Chili Crisp after opening? A: To maintain freshness, store MaeMai Chili Crisp in a cool, dry place. It is best to keep it in an airtight container to prevent moisture and maintain its crunchy texture.
- Q: What makes MaeMai Chili Crisp different from other chili oils? A: MaeMai Chili Crisp is wok-cooked with minimal oil, providing a light and airy texture. It is made with premium, hand-peeled ingredients and is non-breaded, resulting in a pure, crispy bite without being greasy.
- Q: How many ounces are in a pack of MaeMai Chili Crisp? A: Each pack of MaeMai Chili Crisp contains nine point five two ounces, and it is available in a three-pack for a total of twenty-eight point five six ounces.
- Q: Does MaeMai Chili Crisp contain any allergens? A: MaeMai Chili Crisp is gluten-free and does not contain common allergens such as added sugar, salt, or preservatives. However, it is advisable to check the ingredient list for any specific dietary concerns.
- Q: Can I use MaeMai Chili Crisp in cooking or is it only for topping? A: MaeMai Chili Crisp is versatile and can be used both as a topping and in cooking. You can sprinkle it on finished dishes or incorporate it into recipes to add flavor and crunch.
- Q: Is MaeMai Chili Crisp made with any preservatives or artificial additives? A: No, MaeMai Chili Crisp is made without preservatives, artificial flavors, or MSG. It focuses on using real ingredients to provide natural flavor.