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View compareOLE RICO Pasilla Dried Peppers - 16 Oz. Resealable Bag - Premium Chiles for Mexican Cuisine
OLE RICO Pasilla Dried Peppers - 16 Oz. Resealable Bag - Premium Chiles for Mexican Cuisine
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$56.79
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The Pasilla Chile, also known as Chile Negro, is a premium dried chili pepper that enhances a variety of dishes with its rich and tangy flavor. Ideal for those who enjoy cooking authentic Mexican cuisine, this versatile ingredient is perfect for adding depth to sauces, stews, and salsas.
This dried form of the chilaca chili pepper measures up to 9 inches long and features a unique twisted shape. When fully mature, it transitions from dark green to dark brown, showcasing its readiness for culinary use. Pasilla chiles are carefully hand-selected and sourced from farms throughout Mexico, ensuring authenticity and quality in every pack.
Key Features:- Premium Quality: The Pasilla Chile is 100% natural, sourced from the beautiful fields of Mexico, ensuring a advanced product.
- Rich Flavor: Known for its mild heat, the Pasilla Chile adds a rich, tangy flavor to a variety of dishes.
- Versatile Use: Perfect for traditional Mexican recipes such as pozole, enchiladas, chili, mole, and various salsas.
- No Additives: This product contains no preservatives, additives, or chemicals, guaranteeing real freshness for your culinary creations.
- Hand-Packed: Each pack of Pasilla Chiles is hand-selected and hand-packed to maintain optimum flavor and freshness.
- Easy Preparation: For the best flavor, it is recommended to wash all dried chiles before use.
- Generous Size: Available in a 1-pound pack, providing ample quantity for multiple recipes.
The Pasilla Chile is perfect for home cooks and professional chefs alike who seek to elevate their dishes with authentic Mexican flavors. Whether youre preparing a family meal or experimenting with new recipes, this dried chile pepper will provide the quality and taste you desire. Enjoy the culinary benefits of Pasilla Chiles and bring the essence of Mexico into your kitchen.
Frequently Asked Questions
- Q: What are pasilla dried peppers used for in cooking? A: Pasilla dried peppers, known for their rich and tangy flavor with mild heat, are commonly used in various Mexican recipes, including mole, enchiladas, stews, and salsas. They also pair well with meats, seafood, mushrooms, and fruits.
- Q: How should I prepare pasilla chiles before using them? A: Before using pasilla chiles, it is recommended to wash them thoroughly to remove any dust. You can also toast them in a dry skillet to enhance their flavor and aroma before adding them to your dishes.
- Q: What is the flavor profile of pasilla chiles? A: Pasilla chiles have a complex flavor profile that is rich, tangy, and slightly sweet, with mild heat. They are often described as having earthy undertones, making them a versatile ingredient in a variety of dishes.
- Q: Are pasilla peppers spicy? A: Pasilla peppers are considered to have mild heat, typically ranging from one hundred to two thousand five hundred Scoville Heat Units (SHU). They provide a subtle warmth without overwhelming spiciness, making them suitable for a wide audience.
- Q: Where are RICO RICO pasilla dried peppers sourced from? A: RICO RICO pasilla dried peppers are sourced from farms throughout Mexico, ensuring authenticity and quality. They are hand-selected to ensure the best flavor and freshness.
- Q: What is the shelf life of dried pasilla chiles? A: When stored in a cool, dry place in an airtight container, dried pasilla chiles can last for up to one year. For optimal freshness, it is best to use them within six months.
- Q: Can pasilla chiles be used in vegetarian dishes? A: Yes, pasilla chiles are an excellent addition to vegetarian dishes. They can enhance the flavor of vegetable stews, salsas, and sauces, providing depth and complexity without the need for meat.
- Q: What is the best way to store pasilla dried peppers? A: To maintain freshness, store pasilla dried peppers in an airtight container in a cool, dark place. Avoid exposure to moisture and light, which can degrade their flavor and quality.
- Q: Are there any additives or preservatives in RICO RICO pasilla dried peppers? A: RICO RICO pasilla dried peppers are all natural and contain no preservatives, additives, or chemicals. This ensures that you are getting the pure flavor of the chile pepper.
- Q: What size package do RICO RICO pasilla dried peppers come in? A: RICO RICO pasilla dried peppers are offered in a one-pound package, conveniently packaged in resealable bags to maintain freshness.