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View compareFrequently Asked Questions
- Q: What dishes can I use Primal Palate Garlic & Herb seasoning on? A: Primal Palate Garlic & Herb seasoning is versatile and can elevate a variety of dishes. It's particularly great on chicken, but you can also use it on roasted vegetables like sweet potatoes or asparagus. Additionally, it's perfect for creating homemade salad dressings by mixing it with olive oil and lemon juice.
- Q: Is Primal Palate Garlic & Herb seasoning certified organic? A: Yes, Primal Palate Garlic & Herb seasoning is certified USDA-organic. This means that all the ingredients used in this blend meet strict organic farming standards.
- Q: Is this seasoning gluten-free and safe for those with gluten sensitivities? A: Absolutely! Primal Palate Garlic & Herb seasoning is certified gluten-free and is bottled in a nut-free facility, making it a safe choice for those with gluten sensitivities or allergies.
- Q: What are the key ingredients in Primal Palate Garlic & Herb seasoning? A: The key ingredients in Primal Palate Garlic & Herb seasoning include organic garlic, Himalayan pink salt, organic onion, organic oregano, organic thyme, and organic sage. This blend is crafted to provide a rich and flavorful profile for your dishes.
- Q: How should I store Primal Palate Garlic & Herb seasoning to maintain freshness? A: To maintain the freshness of your Primal Palate Garlic & Herb seasoning, store it in a cool, dry place away from direct sunlight. Keeping the lid tightly closed will also help preserve its flavor and aroma.