You will not be allowed to compare more than 4 products at a time
View compareRani Amchur Ground Powder Spice, 80oz (5lbs), All Natural, Vegan, Gluten Friendly, Non-GMO, Indian Origin
Rani Amchur Ground Powder Spice, 80oz (5lbs), All Natural, Vegan, Gluten Friendly, Non-GMO, Indian Origin
Out of stock
Regular price
$38.26
Sale price
$38.26
Regular price
$42.09
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Amchur Powder (Dry Mango) is a versatile spice derived from unripe mangoes that have been sliced, sun-dried, and ground into a fine powder. It is predominantly used in Indian cuisine to impart a unique tart and sour flavor to various dishes, including curries, chutneys, and vegetable preparations.
Rani Brand Amchur Powder is 100% natural, free from preservatives and fillers, making it an excellent choice for health-conscious consumers. This authentic Indian product is packaged in a no-barrier plastic bag to ensure freshness and quality. With a net weight of 5 pounds (2.27 kg), it is ideal for both home cooks and professional chefs looking to enhance their culinary creations.
Key Features:- 100% Natural with No Preservatives or Fillers
- Non-GMO and Gluten-Friendly
- Premium Gourmet Food Grade Spice
- Packed in a no barrier Plastic Bag for Optimal Freshness
- Net Weight: 80oz (5lbs) - Perfect for Regular Use
- Authentic Indian Product with Rich Culinary Heritage
- Alternate Names: Dry Mango Powder
This Amchur Powder is perfect for anyone looking to explore the rich flavors of Indian cuisine. Whether you are a seasoned cook or a beginner, incorporating Amchur Powder into your recipes will elevate your dishes with a delightful tang. Ideal for creating flavorful fish dishes, marinades, and dressings, this spice is a must-have for those who appreciate authentic flavors and natural ingredients.
Frequently Asked Questions
- Q: What is Amchur powder and how is it made? A: Amchur powder, also known as dry mango powder, is made from unripe mangoes that are sliced, sun-dried, and then ground into a fine powder. It is commonly used in Indian cuisine to add a tart and sour flavor to various dishes.
- Q: How can I use Amchur powder in my cooking? A: Amchur powder can be used in a variety of dishes, including curries, chutneys, and vegetable preparations. It is particularly effective in enhancing the flavor of fish, meats, and lentils. A popular recipe includes using it in marinated fish dishes.
- Q: Is Rani Amchur powder gluten-free? A: Yes, Rani Amchur powder is gluten-friendly, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: Are there any preservatives or fillers in this product? A: Rani Amchur powder is made from 100% natural ingredients and contains no preservatives, fillers, or harmful additives. It may naturally clump due to its sticky nature but this does not indicate spoilage.
- Q: What is the best way to store Amchur powder? A: To maintain the quality of Amchur powder, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container can help prevent moisture and clumping.
- Q: What are the nutritional benefits of Amchur powder? A: Amchur powder is rich in vitamins A and C and contains antioxidants. It can aid digestion and has been used in traditional Indian medicine for its potential health benefits.
- Q: Can Amchur powder be used in baking? A: While Amchur powder is primarily used in savory dishes, it can also be incorporated into baking recipes to add a unique tangy flavor, particularly in cakes and bread that pair well with fruity or spicy flavors.
- Q: How much Amchur powder should I use in my recipes? A: The amount of Amchur powder can vary based on personal taste and the recipe. A general guideline is to start with one teaspoon and adjust according to your preference for tartness in your dishes.
- Q: Is Rani Amchur powder suitable for vegan diets? A: Yes, Rani Amchur powder is vegan and does not contain any animal products, making it an excellent choice for those following a vegan diet.
- Q: Where does Rani Amchur powder come from? A: Rani Amchur powder is sourced from authentic Indian ingredients, ensuring that it captures the traditional flavors associated with Indian cuisine. It is packaged in the United States.