Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the worlds most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Have not Cooked with it before? RECIPE: Savory Rice Pudding
1 cup Rani Basmati Rice 3 cups milk cup sugar cup raisins 4 Rani Green Cardamom Pods cup chopped almonds 1 pinch saffron (optional)
Soak rice with water for 10 minutes. In a large sauce pan bring 3 cups milk to boil. Drain rice and add to milk. Add sugar, raisins, cardamom, almonds, and saffron. Let rice cook for 20 minutes or until rice is done. Serve cool or warm.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are the health benefits of using Rani Green Cardamom Pods?A: Rani Green Cardamom Pods are known for their various health benefits, including aiding digestion, freshening breath, and providing antioxidants. They may also help in reducing inflammation and improving heart health.
Q: How do I use cardamom pods in cooking?A: To use Rani Green Cardamom Pods in cooking, you can lightly crush them to release their flavor before adding them to dishes like rice puddings, curries, or teas. They can enhance both sweet and savory recipes.
Q: Are Rani Green Cardamom Pods gluten-free and vegan?A: Yes, Rani Green Cardamom Pods are 100% natural, gluten-friendly, and vegan, making them a great choice for those with dietary restrictions.
Q: What is the best way to store cardamom pods?A: To maintain the freshness of Rani Green Cardamom Pods, store them in an airtight container in a cool, dark place. This helps preserve their flavor and aroma.
Q: How does Rani Green Cardamom compare to other brands?A: Rani Green Cardamom Pods are known for their high quality and rich flavor, with no preservatives or fillers. With over 40 years of experience, Rani ensures authenticity in their spices, setting them apart from many other brands.
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