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View compareRani Nutmeg (Jaiphul) Whole Spice, 21-23 Pieces, 3.5Oz (100G) ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Indian Origin
Rani Nutmeg (Jaiphul) Whole Spice, 21-23 Pieces, 3.5Oz (100G) ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Indian Origin
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Regular price
$9.99
Sale price
$9.99
Regular price
$14.27
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SKU
WBGROB006POKRSKProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
NutmegA Little History!
Native to the Moluccas, nutmeg is also cultivated in Sri Lanka, Malaysia, India and the West Indies. The nutmeg tree produces a peach colored fruit that contains the nutmeg seed at its center. Available both whole and ground, nutmeg has a pleasing aroma with a bitter sweet flavor. In India, nutmeg is used in meat, rice and desert dishes. It is also a vital ingredient in garam masala, curry powder and tea masala spice blends.
Product Type: Whole
Packaging: Plastic Bag
Net Wt. 3.5oz (100gms)
Product of India
Alternative Name (Indian) Jaiphul
Native to the Moluccas, nutmeg is also cultivated in Sri Lanka, Malaysia, India and the West Indies. The nutmeg tree produces a peach colored fruit that contains the nutmeg seed at its center. Available both whole and ground, nutmeg has a pleasing aroma with a bitter sweet flavor. In India, nutmeg is used in meat, rice and desert dishes. It is also a vital ingredient in garam masala, curry powder and tea masala spice blends.
Product Type: Whole
Packaging: Plastic Bag
Net Wt. 3.5oz (100gms)
Product of India
Alternative Name (Indian) Jaiphul
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is nutmeg and how is it used in cooking? A: Nutmeg is a spice derived from the seed of the nutmeg tree, native to the Moluccas. It has a warm, sweet flavor and is often used in both savory and sweet dishes. In Indian cuisine, nutmeg is commonly found in meat dishes, rice, and desserts, as well as in spice blends like garam masala and curry powder.
- Q: Is Rani Nutmeg whole spice gluten-free and vegan? A: Yes, Rani Nutmeg whole spice is 100% natural, non-GMO, gluten-friendly, and vegan. It contains no preservatives, making it a healthy choice for those with dietary restrictions.
- Q: How should I store Rani Nutmeg whole spice to maintain its freshness? A: To maintain the freshness of Rani Nutmeg, store it in a cool, dry place away from direct sunlight. Keep it sealed in its original plastic packaging or transfer it to an airtight container to prevent moisture and preserve its potent flavor.
- Q: What is the net weight of Rani Nutmeg and what is its packaging like? A: Rani Nutmeg comes in a net weight of 3.5 ounces (100 grams) and is packaged in a no barrier plastic bag. This type of packaging is important for maintaining the spice's freshness and aroma.
- Q: Can I use nutmeg in beverages, and if so, how? A: Absolutely! Nutmeg can be added to beverages for a warm, aromatic flavor. It is commonly used in tea masala and can be sprinkled into coffee, hot chocolate, or even smoothies for an extra layer of taste.