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Rani Star Anise Seeds, Whole Pods (Badian Khatai) Spice 160Oz (10Lbs) 4.54Kg Bulk Box ~ All Natural | Gluten Friendly | Non-Gmo

Rani Star Anise Seeds, Whole Pods (Badian Khatai) Spice 160Oz (10Lbs) 4.54Kg Bulk Box ~ All Natural | Gluten Friendly | Non-Gmo

Hurry! Only left 10 in stock

Regular price $152.49
Sale price $152.49 Regular price $217.84
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SKU

WBGROB0BTHQ8G8D

Product Type

Cooking Spices


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Description

Star Anisea Little History! In Cooking, Star Anise Can Be Used Whole Or As A Powder. It'S Often Utilized In Classical Vietnamese, Indian And Middle Eastern Cuisines, Especially As A Flavor Enhancer In Broths, Soups And Curries. It'S Well Known For Its Presence In Indian Garam Masala Blends. Itis Not Related To Anise Seeds, But It Has A Similar Aroma And Taste. The Licorice Like Flavor Of The Spice Is Mellowed By A Distinct Sweetness. In India, It Is Used Mainly In Rice Dishes Like Biryani And Meat Curries.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Star Anise and how is it used in cooking? A: Star Anise, or Badian Khatai, is a spice that can be used whole or ground into a powder. It's commonly used in Vietnamese, Indian, and Middle Eastern cuisines to enhance the flavor of broths, soups, and curries, and is a key ingredient in Garam Masala. Its distinct licorice-like flavor adds a unique sweetness to dishes.
  • Q: Is Rani Star Anise Seeds organic and non-GMO? A: Yes, Rani Star Anise Seeds are 100% natural, non-GMO, and contain no preservatives. They are a premium gourmet food-grade spice that is also vegan and gluten-friendly, making them a great choice for health-conscious consumers.
  • Q: How should I store Star Anise seeds to maintain freshness? A: To keep Rani Star Anise Seeds fresh, store them in an airtight container in a cool, dark place away from direct sunlight. This will help preserve their flavor and aroma for an extended period.
  • Q: Can I use Star Anise in desserts or sweet dishes? A: Absolutely! Star Anise can be used in various sweet dishes, such as rice pudding, where its sweet licorice flavor can complement other ingredients beautifully. It can also be added to poached fruits or used in baking for a unique flavor profile.
  • Q: How much Star Anise should I use in recipes? A: The amount of Star Anise to use depends on your recipe and personal taste. As a general guideline, start with one whole pod or half a teaspoon of ground Star Anise for soups, curries, or rice dishes, and adjust according to your preference.
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