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View compareRani Tukmaria (Holy Basil Seeds) 7Oz (200G) Used For Falooda / Sabja Dessert, Spice & Ayurveda Herbal ~ All Natural | Gluten Friendly | Non-Gmo | Vegan | Indian Origin
Rani Tukmaria (Holy Basil Seeds) 7Oz (200G) Used For Falooda / Sabja Dessert, Spice & Ayurveda Herbal ~ All Natural | Gluten Friendly | Non-Gmo | Vegan | Indian Origin
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Regular price
$11.24
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$11.24
Regular price
$16.06
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SKU
WBGROB01886O7LKProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Takmaria are also known as basil seeds. The basil plant has a strong, pungent and sweet aroma. Basil is usually added at the last moment when cooking because adding it too soon can destroy the flavor. The seeds, takmaria are used in Asian drinks and desserts (Falooda). They are used after soaked in water, hey have the ability to soak up water to create a jelly rather like tapioca. Reputed to have cooling properties, they are mainly used to thicken drinks and desserts.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Rani Tukmaria (Holy Basil Seeds) and how are they used? A: Rani Tukmaria, also known as basil seeds or takmaria, are small seeds from the basil plant. They are commonly used in Asian drinks and desserts, particularly in Falooda, where they are soaked in water to create a jelly-like texture. These seeds add a unique flavor and thickening property to various recipes.
- Q: Are Rani Tukmaria seeds vegan and gluten-friendly? A: Yes, Rani Tukmaria seeds are 100% natural, vegan, and gluten-friendly. They contain no preservatives or fillers, making them a healthy choice for those with dietary restrictions.
- Q: How should I prepare Rani Tukmaria seeds for use in recipes? A: To prepare Rani Tukmaria seeds, soak them in water for about 15-30 minutes until they swell and develop a jelly-like consistency. Once soaked, they can be added to drinks, desserts, or other recipes as desired.
- Q: What health benefits do Rani Tukmaria seeds offer? A: Rani Tukmaria seeds are reputed to have cooling properties and are known to aid digestion. They are rich in fiber and can help in thickening beverages and desserts, providing both texture and health benefits.
- Q: How should I store Rani Tukmaria seeds for optimal freshness? A: For optimal freshness, store Rani Tukmaria seeds in a cool, dry place away from direct sunlight. Keeping them in their original no barrier plastic bag helps maintain their quality and flavor.