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Experience the authentic taste of Asian cuisine with Roland Foods specialty pickled ginger, a must-have for culinary enthusiasts and professionals alike. This premium product is ideal for enhancing a variety of dishes, making it an essential addition to any kitchen.
Roland Foods has been a trusted name in gourmet foods for 79 years, committed to delivering well-designed. Our pickled ginger is made from the finest Asian roots, also known as shoga or gari, ensuring a distinctive flavor profile that complements an array of meals. Packaged for convenience, this product is ready to use straight from the jar, eliminating the need for any preparation. The vibrant pink color and pungent flavor make it an excellent garnish for sushi, while also serving as a palate cleanser between bites, enhancing the overall dining experience.
Key Features:- Authentic pickled ginger, known as shoga or gari, popular in Asian cuisine.
- Ready to use without any preparation required, saving time in the kitchen.
- Distinctive pink color and pungent flavor enhance sushi and other Asian dishes.
- Perfect for cleansing the palate between different sushi varieties.
- Packaged in a convenient 16-ounce size with a pack of 6 for easy storage.
- Product of China, ensuring traditional quality and flavor.
This pickled ginger is suitable for restaurants, professional chefs, and industrial foodservice facilities, providing a high-quality ingredient that meets the demands of culinary excellence. Whether youre preparing sushi, stir-fry, or other Asian-inspired meals, incorporating Roland Foods pickled ginger will elevate your dishes and impress your guests.
Frequently Asked Questions
- Q: What is Roland Foods Sushi Ginger used for? A: Roland Foods Sushi Ginger is primarily used as a garnish for sushi dishes. It helps cleanse the palate between bites, enhancing the overall dining experience.
- Q: How should I store Roland Foods Sushi Ginger? A: After opening, it is recommended to store Roland Foods Sushi Ginger in a cool, dry place. For optimal freshness, you can refrigerate the product.
- Q: Is Roland Foods Sushi Ginger ready to use? A: Yes, Roland Foods Sushi Ginger is made ready to use without any preparation required, making it convenient for chefs and home cooks alike.
- Q: What is the flavor profile of this sushi ginger? A: Roland Foods Sushi Ginger, also known as shoga or gari, has a pungent flavor that is both sweet and slightly spicy, characteristic of traditional pickled ginger.
- Q: Where is Roland Foods Sushi Ginger sourced from? A: This product is sourced from China, where ginger is traditionally cultivated and processed.
- Q: Can this sushi ginger be used in recipes other than sushi? A: Yes, while primarily used with sushi, Roland Foods Sushi Ginger can also enhance other Asian dishes and can be included in salads or as a seasoning.
- Q: What is the packaging size of Roland Foods Sushi Ginger? A: Roland Foods Sushi Ginger is available in a sixteen-ounce package that contains six individual packs, providing ample quantity for various uses.
- Q: Is Roland Foods Sushi Ginger suitable for restaurants and foodservice? A: Absolutely, this sushi ginger is suitable for use by restaurants, professional chefs, and industrial foodservice facilities, thanks to its quality and convenience.
- Q: Does this product contain any allergens? A: Roland Foods Sushi Ginger is made from ginger and vinegar; however, it is advisable to check the packaging for any specific allergen information.
- Q: What is the shelf life of Roland Foods Sushi Ginger? A: The shelf life of Roland Foods Sushi Ginger is typically indicated on the packaging. When stored properly, it can last several months after opening.



