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Elevate your culinary creations with Sadaf Ground Meat Kabob Seasoning. This high-quality seasoning is designed to enhance the flavor of your meat dishes, making it a versatile addition to your kitchen essentials. Perfect for grilling burgers, kebabs, or meatballs, it transforms everyday meals into extraordinary experiences.
Sadaf Ground Meat Kabob Seasoning is crafted from a premium blend of spices, ensuring each sprinkle delivers an authentic taste of the Mediterranean. The convenient packaging includes a PET bottle with a shaker top, allowing for easy storage and precise application. This seasoning preserves its freshness and aroma, ensuring each use is as flavorful as the first.
Key Features:- GREAT FOR COOKING: Ideal for enhancing your favorite meat dishes, including burgers, kebabs, and meatballs.
- FLAVOR: Adds an extra layer of flavor that captures the essence of Mediterranean cuisine.
- well-made INGREDIENTS: Made from a blend of onion, garlic, tumac, parsley, salt, pepper, turmeric, and other spices.
- CONVENIENT PACKAGE: Comes in a PET bottle with a shaker top for easy storage and use.
- ALLERGEN INFORMATION: Packed on shared equipment with wheat, tree nuts, soy, and sesame.
- SIZE: Available in a 2.5 Ounce (Pack of 1) size, making it perfect for home cooks and culinary enthusiasts.
This seasoning is perfect for home cooks, grilling enthusiasts, and anyone looking to add delicious flavors to their meals. With its high-quality ingredients and convenient packaging, Sadaf Ground Meat Kabob Seasoning is a must-have for enhancing your cooking experience.
Frequently Asked Questions
- Q: What dishes can I use Sadaf Ground Meat Kabob Seasoning on? A: Sadaf Ground Meat Kabob Seasoning is versatile and can be used to enhance a variety of dishes including burgers, kebabs, meatballs, and other ground meat recipes.
- Q: Is Sadaf Ground Meat Kabob Seasoning suitable for grilling? A: Yes, this seasoning is ideal for grilling. It adds flavor to meats cooked on the grill, making it perfect for outdoor cooking and barbecues.
- Q: What are the main ingredients in Sadaf Ground Meat Kabob Seasoning? A: The seasoning includes a blend of onion, garlic, tumac, parsley, salt, pepper, turmeric, and other spices, creating a rich flavor profile for your meat dishes.
- Q: How should I store Sadaf Ground Meat Kabob Seasoning? A: Store Sadaf Ground Meat Kabob Seasoning in a cool, dry place. The PET bottle with a shaker top helps preserve its freshness and aroma.
- Q: Is Sadaf Ground Meat Kabob Seasoning gluten-free? A: While Sadaf Ground Meat Kabob Seasoning itself does not contain gluten, it is packed on shared equipment with wheat, tree nuts, soy, and sesame, which may pose a risk for those with gluten sensitivities.
- Q: How much seasoning should I use for my recipes? A: The amount of Sadaf Ground Meat Kabob Seasoning to use can vary based on personal taste and the quantity of meat being prepared. Start with one to two teaspoons per pound of meat and adjust according to your preference.
- Q: Is Sadaf Ground Meat Kabob Seasoning certified kosher? A: Yes, Sadaf Ground Meat Kabob Seasoning is certified kosher by RCC, ensuring it meets strict dietary standards.
- Q: Where is Sadaf Ground Meat Kabob Seasoning made? A: Sadaf Ground Meat Kabob Seasoning is made in the USA, ensuring high quality and adherence to food safety standards.
- Q: Can Sadaf Ground Meat Kabob Seasoning be used for vegetarian dishes? A: While primarily designed for meat dishes, Sadaf Ground Meat Kabob Seasoning can be experimented with in vegetarian recipes, such as adding it to vegetable patties or grain-based dishes for added flavor.
- Q: How long does Sadaf Ground Meat Kabob Seasoning stay fresh? A: When stored properly in a cool, dry place, Sadaf Ground Meat Kabob Seasoning can retain its best quality for up to two years. Check the packaging for specific expiration dates.



