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Sauers Barbecue Spice is a versatile seasoning blend designed to enhance the flavor of your favorite grilled and smoked dishes. Ideal for home cooks and grilling enthusiasts, this spice brings a sweet and smoky taste to a variety of meats.
This 24-ounce pack of Sauers Barbecue Spice features a carefully crafted mixture of garlic, onion, brown sugar, and spices. It is formulated to provide a classic barbecue flavor that complements chicken, ribs, steak, pork, and shrimp. This product is kosher and has been a trusted choice for flavoring since 1887, when Sauers became the first company to offer pure flavoring extracts to home cooks in grocery stores. By 1927, Sauers had established itself as the largest producer of extracts and spices in the nation.
Key Features:- A sweet and smoky blend of garlic, onion, and brown sugar.
- Enhances the flavor of various meats, including chicken, ribs, steak, pork, and shrimp.
- Packaged in a convenient 24-ounce size for plenty of uses.
- Kosher certified to meet dietary preferences.
- Rich history since 1887, ensuring quality and tradition.
- Versatile use for grilling, smoky aroma, and barbecuing.
- Easy-to-use seasoning for both novice and experienced cooks.
This product is perfect for anyone looking to elevate their cooking experience. Whether you are hosting a backyard barbecue, preparing a family dinner, or simply looking to add flavor to your meals, Sauers Barbecue Spice is an essential addition to your kitchen. Enjoy the rich taste and convenience of this expertly crafted seasoning blend to impress your guests and satisfy your taste buds.
Frequently Asked Questions
- Q: What are the main ingredients in Sauer's Barbecue Spice? A: Sauer's Barbecue Spice features a sweet and smoky blend of garlic, onion, brown sugar, and various spices, creating a flavorful seasoning perfect for barbecue dishes.
- Q: How should I use Sauer's Barbecue Spice for grilling? A: To use Sauer's Barbecue Spice, apply it generously to meats such as chicken, ribs, steak, pork, and shrimp before grilling or cooking. For best results, allow the spice to marinate on the meat for at least thirty minutes.
- Q: Is Sauer's Barbecue Spice suitable for vegetarians? A: Yes, Sauer's Barbecue Spice is suitable for vegetarians, as it does not contain any meat ingredients. It can enhance the flavor of grilled vegetables and plant-based dishes.
- Q: What is the size of the packaging for Sauer's Barbecue Spice? A: Sauer's Barbecue Spice is available in a twenty-four ounce package, providing ample seasoning for multiple grilling sessions.
- Q: Can I use Sauer's Barbecue Spice for baking? A: While Sauer's Barbecue Spice is primarily designed for grilling and barbecuing, it can also be used in baking recipes to add a unique flavor to certain breads or savory pastries.
- Q: Is Sauer's Barbecue Spice kosher? A: Yes, Sauer's Barbecue Spice is certified kosher, making it suitable for those who follow kosher dietary laws.
- Q: When was Sauer's Barbecue Spice first introduced? A: Sauer's Barbecue Spice has been a part of Sauer's product line since 1887, reflecting the brand's long history in creating flavoring extracts and spices.
- Q: What types of dishes pair well with Sauer's Barbecue Spice? A: Sauer's Barbecue Spice pairs well with a variety of dishes, including grilled chicken, ribs, steak, pork, and shrimp, as well as roasted vegetables and sauces.
- Q: How should I store Sauer's Barbecue Spice? A: To maintain its freshness, store Sauer's Barbecue Spice in a cool, dry place, away from direct sunlight. Ensure the container is tightly sealed after each use.
- Q: Does Sauer's Barbecue Spice contain any allergens? A: Sauer's Barbecue Spice does not list common allergens such as nuts or gluten in its ingredient profile. However, always check the packaging for specific allergen information.



