Shan Foods Was A Small Company Established In 1981. Soon It Gained Popularity And Now We Have A Presence In 65 Countries Across 5 Continents.All Our Products Are Carefully Packaged Under The Most Hygienic Conditions According To International Quality Standard.All Products Of Shan Foods Are Iso 9001:2015. Shan Foods Is Committed To Make Your Life Easy In The Kitchen And At The Same Time Delighting Your Taste Buds. We Are The Pioneer Of Ready To Make Masala Packets. We Are Continuously Working Hard To Ensure You Can Serve Authentic Pakistani/Indian Food To Your Loved Ones. Each Recipe Is Tailored To Ensure A Delicious Taste Through Our Special Herbs Seasoning And Spices.&Nbsp; Barbecue Meat Is The Most Delicious Of All But The Ingredients Vary From Person To Person And Can Be Hit Or Miss. Shan Kat A Kat Mix Has A Perfect Blend Of Rich And Aromatic Spices Which Brings You The Exotic Taste Of Authentic Kat A Kat. Steps Of Cooking: 1. Put Kidney, Heart, Chops And Ginger Garlic With Shan Kat A Kat Masala Along With Cup Water.2. Cover To Cook For 5-10 At Lower Flame.3. Now Add Oil/Clarified Butter Onion, Curd, Tomato, Green Coriander And Chilies Also Add Brain.4. Fry For 10 Mins Stirring Spoon.5. Serve With Hot Naan Or Chapatis.6. Tips For Best Results: Add 2-3 Tbsp Vinegar In Hot Water, Use Fresh Organs.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is Shan Kat a Kat Recipe and Seasoning Mix used for?A: Shan Kat a Kat Recipe and Seasoning Mix is specifically designed for preparing authentic Kat a Kat dishes, which typically include organ meats like kidney, heart, and chops, seasoned with a rich blend of spices for a flavorful experience.
Q: How do you prepare a dish using Shan Kat a Kat Mix?A: To prepare a dish with Shan Kat a Kat Mix, combine kidney, heart, chops, and ginger garlic with the seasoning mix and ½ cup of water. Cook covered on low flame for 5-10 minutes, then add oil, onion, curd, tomato, green coriander, and chilies, and fry for 10 minutes. Serve with naan or chapatis.
Q: Is Shan Kat a Kat Seasoning Mix suitable for vegetarians?A: No, Shan Kat a Kat Seasoning Mix is not suitable for vegetarians as it is intended for meat dishes, specifically featuring organ meats like kidneys and hearts.
Q: Does Shan Kat a Kat Mix contain preservatives or artificial colors?A: No, Shan Kat a Kat Mix is free from preservatives and artificial food colors, ensuring a more natural cooking experience.
Q: What are the storage instructions for Shan Kat a Kat Seasoning Mix?A: Shan Kat a Kat Seasoning Mix should be stored in a cool, dry place after opening. Ensure the packet is sealed properly to maintain freshness and flavor.
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