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Sichuan Chili Flakes, 1Lb (16Oz) - Traditional Red Pepper Spices And Szechuan Seasoning For Thai, Korean, Mexican, And Asian Dis

Sichuan Chili Flakes, 1Lb (16Oz) - Traditional Red Pepper Spices And Szechuan Seasoning For Thai, Korean, Mexican, And Asian Dis

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Regular price $16.24
Sale price $16.24 Regular price $23.20
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SKU

WBGROB09KF3H44D

Product Type

Cooking Spices


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Description

Increase The Heat And Add A Little Fresh Spice To Your Favorite Recipes With Mouthwatering Sichuan Chili Flakes Inspired By Classic Asian Dishes. If You Enjoy Adding A Dash Of Warm Spice To Your Foods But Dont Want To Make It So Hot You Cant Enjoy It Nothing Provides A More Well-Balanced Flavor Than [Brand] Sichuan Chili Flakes. Perfect For Dry Rubs, Chili Oils, Soups, Salads, Pizzas, And All Types Of Traditional Asian-Inspired Dishes These Chili Flakes Turn Meat, Vegetables, And Other Favorites Into Food Youll Never Forget. A Must-Have For Your Own Kitchen, Food Truck, Or Professional Restaurant We Help You Take A Bold New Direction On Food Flavors. Balanced Heat With A Savory Touch The Best Thing About Our Premium Chili Flakes Is That They Increase The Heat Without Setting Your Tongue On Fire. This Means You Can Capture Those Classic Chinese, Thai, Or Korean Recipes You Love Or Spice Up Traditional American Favorites Like Brisket, Barbecue Ribs, Or Even Fresh-Cooked Vegetable Medleys. Product Details: Sichuan Chili Pepper Flakes Natural, High-Quality Ingredients Well-Balanced Sweet, Savory Heat Ideal For All Types Of Recipes Non-Gmo And No Harsh Additives Resealable Freshness Give Your Meals A Little Sweet And Savory Heat With This Authentic Sichuan Chili Flakes From Amazing Chiles & Spices And Turn An Average Meal Into Something Unforgettable. Get It Now By Clicking Add To Cart Above Today.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What culinary dishes can I use Sichuan chili flakes in? A: Sichuan chili flakes are incredibly versatile and can be used in a variety of dishes including traditional Asian recipes like kimchi, stir-fries, and soups. They also enhance the flavor of American favorites such as tacos, pizza, and dry rubs for meats.
  • Q: Are the Sichuan chili flakes suitable for people who are sensitive to spice? A: Yes, these Sichuan chili flakes provide a balanced heat that enhances flavor without overwhelming your palate. They are perfect for those who enjoy a subtle kick in their dishes without excessive spiciness.
  • Q: How should I store the Sichuan chili flakes to maintain freshness? A: To maintain the freshness of your Sichuan chili flakes, store them in a cool, dry place away from direct sunlight. The resealable bag helps to keep the spice fresh and flavorful for longer periods.
  • Q: What makes these Sichuan chili flakes different from regular chili flakes? A: These Sichuan chili flakes are made from high-quality, all-natural ingredients, offering a unique blend of sweet and savory flavors that are characteristic of traditional Szechuan cuisine. They provide a smoother heat compared to many regular chili flakes, making them ideal for a wider range of recipes.
  • Q: Can I use Sichuan chili flakes in marinades and sauces? A: Absolutely! Sichuan chili flakes are perfect for mixing into marinades and sauces, adding depth and a delightful heat to your favorites. Their optimal coarseness makes them easy to incorporate into various culinary applications.
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