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View compareFrequently Asked Questions
- Q: What is Simply Organic Garlic Salt made from? A: Simply Organic Garlic Salt is made with real Allium sativa, sea salt, and a touch of parsley. It is certified organic and contains no GMOs, ensuring a pure and potent garlic flavor.
- Q: Is Simply Organic Garlic Salt safe to use? A: Yes, Simply Organic Garlic Salt is steam sterilized, which maintains its quality without the use of harmful fumigants or irradiation. It is also certified organic and kosher, ensuring its safety and quality.
- Q: How should I use Simply Organic Garlic Salt in my cooking? A: Simply Organic Garlic Salt can be used to enhance the flavor of a variety of dishes. Sprinkle it on vegetables, meats, or in marinades to add a robust garlic taste. It's perfect for seasoning soups, stews, and sauces.
- Q: Where is Simply Organic Garlic Salt sourced from? A: Simply Organic Garlic Salt is sourced from small organic farmers in China, ensuring ethical and sustainable growing practices. The brand conducts thorough audits of its suppliers to ensure product safety and quality.
- Q: What are the benefits of using Simply Organic Garlic Salt over regular salt? A: Using Simply Organic Garlic Salt adds a rich garlic flavor to your dishes without the added chemicals found in regular salts. Its organic certification guarantees that you are consuming a product free from GMOs and harmful additives.