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View compareSlofoodgroup - Gourmet Vanilla From Tahiti - Real Tahitian Vanilla Bean Pods - 10 Count - For Cooking, Baking, And Vanilla Extra
Slofoodgroup - Gourmet Vanilla From Tahiti - Real Tahitian Vanilla Bean Pods - 10 Count - For Cooking, Baking, And Vanilla Extra
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$56.79
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$56.79
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Description
Description
Real Tahitian Vanilla Beans From The Islands Of Tahiti Are A Vanilla Lovers Dream And Authentic Tahitian Treat That Cannot Be Duplicated Elsewhere. These Soft, Supple And Plump Vanilla Beans Are Just Waiting To Be Enjoyed In Your Cooking And Baking. Slofoodgroup Tahitian Vanilla Beans Are Grade A And Considered The Worlds Rarest And Most Valuable Vanilla. These Vanilla Bean Pods Are Distinguishably Different Than The Tahitian Type Of Vanilla Beans Grown And Produced From Indonesia And Papua New Guinea. While Authentic Vanilla From Tahiti Is Delicate Floral Aroma With Caramel, Star Anise, And Cherry Undertones Its Moisture Content Is Much Higher Than Any Variety Or Origin Of Vanilla. Real Tahitian Vanilla Beans Have An Average Size 5-5.5 In And Ample Amounts Of Vanilla Bean Caviar. Experience Authentic Vanilla From Tahiti, The Ultimate Gourmet Vanilla Beans Often Referred To As The Queen Of Vanilla And Preferred By High-End Pastry Chefs Around The World.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Tahitian vanilla beans different from other vanilla types? A: Tahitian vanilla beans are known for their unique floral and fruity aroma, featuring notes of cherry, licorice, red wine, oak, star anise, and caramel. Unlike Indonesian or Papua New Guinea varieties, they have a higher moisture content, making them plumper and more aromatic.
- Q: How should I store Slofoodgroup Tahitian vanilla beans? A: To preserve the quality of Slofoodgroup Tahitian vanilla beans, store them in a tightly sealed glass jar or wrap them in wax paper. Keep them in a cool, dark place away from direct sunlight.
- Q: Can I use Tahitian vanilla beans for making vanilla extract? A: Yes, Tahitian vanilla beans are excellent for making homemade vanilla extract. Simply split the beans, add them to a bottle of vodka or bourbon, and let it steep for several weeks to extract the rich flavors.
- Q: Are Tahitian vanilla beans suitable for baking? A: Absolutely! Tahitian vanilla beans enhance baked goods with their complex flavors. They can be used in various recipes, including cakes, cookies, and pastries, providing a gourmet touch.
- Q: How do I use Tahitian vanilla beans in recipes? A: To use Tahitian vanilla beans, simply split the pod lengthwise with a knife, scrape out the seeds, and add both the seeds and the pod to your recipe. The empty pods can also be used to infuse sugars or liquids.