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View compareFrequently Asked Questions
- Q: What is Sodium Inosinate and Guanylate (I+G) used for? A: Sodium Inosinate and Guanylate (I+G) are primarily used to enhance the umami flavor in a variety of savory dishes. Common applications include snacks, soups, sauces, and broth, making them ideal for those looking to elevate their culinary creations without using MSG.
- Q: Is this product vegan and free from MSG? A: Yes, this product is vegan and contains no MSG. It is formulated to enhance flavor naturally, making it a great choice for those following a vegan diet or looking to avoid MSG in their meals.
- Q: How should I use Sodium Inosinate and Guanylate in my cooking? A: You can use Sodium Inosinate and Guanylate by adding it to your recipes during cooking. It works particularly well when combined with yeast extract to boost the savory flavor of your dishes. Start with a small amount and adjust to taste.
- Q: What is the size of the Sodium Inosinate and Guanylate packaging? A: The Sodium Inosinate and Guanylate product comes in a 200-gram package, which is approximately 7.05 ounces. This size is convenient for regular use in various recipes.
- Q: Can I use this product in a low-sodium diet? A: While Sodium Inosinate and Guanylate enhance flavor without the added sodium of traditional seasonings, it is important to consider your overall sodium intake. If you are on a strict low-sodium diet, consult with a healthcare professional before incorporating this product into your meals.