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Spanglish Asadero - All Purpose Seasoning - 8.3 Oz., 1 Ounce (Pack Of 1)

Spanglish Asadero - All Purpose Seasoning - 8.3 Oz., 1 Ounce (Pack Of 1)

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Regular price $17.49
Sale price $17.49 Regular price $24.99
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SKU

WBGROB0D7TPB7TF

Product Type

Cooking Spices


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Description

Amazing Flavors Blended From Family & Tradition; Our All-Purpose Seasoning Is Our Take On The Classic Mexican Grilling Blend Used For Carne Asada, Pollo Asado And A Lot More. Made With Sea Salt And Spices With A Bold Citrus Flavor, It'S Got A Little Kick Of Chili To Keep You Coming Back For More. It'S Perfect For Grilled Steaks & Tri Tip, Grilled Chicken, Fajitas, And Roasted Or Grilled Vegetables.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What dishes can I use Spanglish Asadero seasoning for? A: Spanglish Asadero seasoning is versatile and perfect for a variety of dishes. It enhances the flavor of grilled steaks, tri-tip, chicken, fajitas, and even roasted or grilled vegetables, making it an excellent all-purpose seasoning.
  • Q: Is Spanglish Asadero seasoning gluten-free? A: Yes, Spanglish Asadero seasoning is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
  • Q: How should I store Spanglish Asadero seasoning to maintain its freshness? A: To keep your Spanglish Asadero seasoning fresh, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to preserve its flavor and aroma.
  • Q: What are the main ingredients in Spanglish Asadero seasoning? A: The main ingredients of Spanglish Asadero seasoning include an authentic blend of sea salt, garlic, chili, and citrus, providing a bold flavor profile that enhances your grilled dishes.
  • Q: How much seasoning should I use for grilling? A: For grilling, a good rule of thumb is to use about 1-2 teaspoons of Spanglish Asadero seasoning per pound of meat or vegetables. Adjust the amount according to your taste preference.
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