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View compareSpice Hunter Garam Marsala Seasoning, 1.8 Ounces, Pack of 6, Model 081057013908
Spice Hunter Garam Marsala Seasoning, 1.8 Ounces, Pack of 6, Model 081057013908
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$59.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Spice Hunter Garam Marsala is a premium Indian spice blend that enhances the flavor of a wide variety of dishes. This traditional seasoning is perfect for home cooks who want to bring the rich and robust tastes of Indian cuisine into their kitchens.
This Garam Marsala blend includes a carefully selected mix of spices, providing a depth of flavor that elevates curries, lentils, vegetables, rice dishes, and meats. With a total weight of 1.8 ounces, this product comes in a convenient pack of six, ensuring you have enough spice to fuel your culinary creations. The blend is made from high-quality ingredients, free from artificial additives, preservatives, and salt, making it a wholesome choice for health-conscious consumers.
Key Features:- Traditional Indian spice blend with a warm and robust flavor.
- Ingredients include cumin, coriander, cardamom, cinnamon, cloves, and black pepper.
- Versatile use in curries, lentils, vegetables, rice dishes, and meats.
- Adds depth, warmth, and complexity to savory recipes.
- Can be used during cooking or as a finishing spice for enhanced flavor.
- Free from artificial additives, preservatives, and salt for healthier cooking.
- Pack of six 1.8-ounce jars for long-lasting use.
This Spice Hunter Garam Marsala is ideal for both novice and experienced cooks who seek to create authentic Indian dishes or simply want to incorporate diverse flavors into their meals. Whether preparing a family dinner or experimenting with new recipes, this spice blend will deliver exceptional taste and quality that satisfies your culinary needs.
Frequently Asked Questions
- Q: What is Garam Masala and how is it used? A: Garam Masala is a traditional Indian spice blend known for its warm and robust flavor. It is typically used in a variety of dishes, including curries, lentils, vegetables, rice dishes, and meats. You can add it during cooking or use it as a finishing spice to enhance the dish's flavor.
- Q: What are the main ingredients in Spice Hunter Garam Masala? A: Spice Hunter Garam Masala includes a blend of cumin, coriander, cardamom, cinnamon, cloves, and black pepper. This combination contributes to its distinctive taste and aroma.
- Q: Is Spice Hunter Garam Masala free from artificial additives? A: Yes, Spice Hunter Garam Masala is free from artificial additives, preservatives, and salt, making it a natural choice for seasoning your favorite dishes.
- Q: How should I store Spice Hunter Garam Masala? A: To maintain its freshness and flavor, store Spice Hunter Garam Masala in a cool, dry place, away from direct sunlight. Ensure the container is tightly sealed after each use.
- Q: Can I use Garam Masala in non-Indian recipes? A: Absolutely! Garam Masala can be used to enhance the flavor of a variety of dishes beyond Indian cuisine. It works well in soups, stews, marinades, and even some baking recipes for added warmth and complexity.
- Q: What is the size of the Spice Hunter Garam Masala packaging? A: Spice Hunter Garam Masala is available in a pack of six, with each container containing one point eight ounces of the spice blend.
- Q: Does Spice Hunter offer any recipes for using Garam Masala? A: Yes, Spice Hunter provides various recipes on their website that utilize Garam Masala, showcasing its versatility in different dishes.
- Q: Is Spice Hunter Garam Masala suitable for vegetarian diets? A: Yes, Spice Hunter Garam Masala is suitable for vegetarian and vegan diets, making it a great flavoring option for a variety of plant-based dishes.
- Q: What type of cuisine is Garam Masala typically associated with? A: Garam Masala is primarily associated with Indian cuisine, but it is also used in other South Asian cooking, enhancing dishes with its aromatic and complex flavor profile.
- Q: How can I incorporate Garam Masala into my cooking routine? A: You can incorporate Garam Masala into your cooking routine by adding it to dishes during the last stages of cooking, as a seasoning for grilled meats, or by mixing it into sauces and marinades for added depth of flavor.