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View compareYERBERO Japanese Garlic Cloves - 400+ Premium Quality, All Natural, 1 LB (16 Oz) Resealable Bag
YERBERO Japanese Garlic Cloves - 400+ Premium Quality, All Natural, 1 LB (16 Oz) Resealable Bag
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Yerbero Japanese Garlic Cloves, the perfect addition to elevate your culinary creations. These premium garlic cloves are 100% all-natural, ensuring that every dish bursts with authentic flavor without any unwanted additives.
Yerbero Japanese Garlic Cloves are sourced from the finest garlic farms in Mexico. They are carefully harvested and packaged to retain their freshness and quality. Each bag contains a generous 1 LB (455g) with over 400 garlic cloves, making it an ideal choice for both home cooks and professional chefs. With no GMOs, preservatives, or artificial colors, these garlic cloves provide a pure and wholesome ingredient for your cooking needs. The commitment to quality means you will never receive old or rancid garlic; guaranteed freshness is our promise.
Key Features:- ?? 100% All Natural - Free of GMOs, additives, preservatives, and artificial colors.
- ?? Generous Quantity - Each bag contains over 400 garlic cloves in a 1 LB (455g) package.
- ?? well-designed - Our garlic is always fresh, ensuring optimal flavor and aroma.
- ?? Guaranteed Freshness - We ensure that you receive only the popular garlic, free from old or rancid cloves.
- ?? Imported From Mexico - Experience the authentic taste of high-quality Mexican garlic.
- ?? Versatile Use - Perfect for seasoning, cooking, and enhancing a variety of dishes.
Yerbero Japanese Garlic Cloves are perfect for anyone looking to enhance their cooking with fresh, natural ingredients. Whether you are a home cook experimenting with new recipes or a professional chef needing high-quality garlic for your restaurant, these cloves offer an unparalleled flavor experience. Enjoy the confidence of using a product that prioritizes quality and freshness, and transform your meals with the rich taste of garlic.
Frequently Asked Questions
- Q: What is Yerbero Japanese Garlic? A: Yerbero Japanese Garlic is a variety of garlic known for its large size and robust flavor. Each bag contains over four hundred garlic cloves, amounting to one pound or approximately four hundred fifty-five grams. It is 100% all-natural, free from GMOs, additives, preservatives, or artificial colors.
- Q: How should I store Yerbero Japanese Garlic? A: To maintain freshness, store Yerbero Japanese Garlic in a cool, dry place. The resealable bag helps to keep the garlic cloves fresh by preventing moisture exposure. For best results, avoid direct sunlight and high humidity.
- Q: Is Yerbero Japanese Garlic organic? A: While Yerbero Japanese Garlic is labeled as 100% all-natural and free from GMOs and additives, it is not specifically marketed as organic. Always check the packaging for any additional certifications.
- Q: How can I use Yerbero Japanese Garlic in my cooking? A: Yerbero Japanese Garlic can be used in various culinary applications. It can be minced, chopped, or roasted to enhance the flavor of dishes such as soups, stews, marinades, and sauces. Its robust flavor makes it ideal for both savory and sweet recipes.
- Q: What is the shelf life of Yerbero Japanese Garlic? A: When stored properly in a cool, dry place, Yerbero Japanese Garlic can last several months. However, for the best flavor and quality, it is recommended to use it within a few months after opening.
- Q: Can I freeze Yerbero Japanese Garlic? A: Yes, you can freeze Yerbero Japanese Garlic. For best results, peel and chop the cloves before freezing them in an airtight container. This allows for easy use in cooking while preserving flavor.
- Q: What are the health benefits of garlic? A: Garlic is known for several health benefits, including its potential to boost the immune system, reduce blood pressure, and improve cholesterol levels. It is also rich in antioxidants and has anti-inflammatory properties.
- Q: Is there any difference between Japanese Garlic and other types of garlic? A: Japanese Garlic is typically larger and has a milder flavor compared to some other varieties, such as hardneck or softneck garlic. It is often preferred for its ease of peeling and its strong, aromatic taste.
- Q: Where is Yerbero Japanese Garlic sourced from? A: Yerbero Japanese Garlic is imported from Mexico, where it is grown under ideal conditions to ensure quality and freshness.
- Q: Does Yerbero Japanese Garlic contain any allergens? A: Yerbero Japanese Garlic is free from common allergens such as gluten, dairy, and nuts. However, individuals with specific allergies or sensitivities should review the product packaging for any additional information.