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View compareBob'S Red Mill Corn Grits, Polenta, 24 Ounce (Pack Of 2)
Bob'S Red Mill Corn Grits, Polenta, 24 Ounce (Pack Of 2)
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Regular price
$16.24
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$16.24
Regular price
$23.20
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per
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SKU
WBGROB0731K876GVendor
Bob's Red MillProduct Type
CerealsCouldn't load pickup availability
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Description
Description
Bob'S Red Mill Corn Grits, Polenta, 24 Ounce (Pack Of 2)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Bob's Red Mill Corn Grits, and how do they differ from regular cornmeal? A: Bob's Red Mill Corn Grits are coarsely ground white corn that are similar to polenta. Unlike regular cornmeal, which is finer and often used for baking, grits are specifically designed for cooking into creamy dishes. They absorb liquids and create a rich texture, making them ideal for Southern-style dishes.
- Q: How do I cook Bob's Red Mill Corn Grits? A: To cook Bob's Red Mill Corn Grits, bring 3 cups of water and 1/4 teaspoon of salt to a boil. Add 1 cup of the grits, reduce the heat, and cook slowly for about 5 minutes while stirring occasionally. After cooking, cover and let them sit for a few minutes before serving.
- Q: Can I use Bob's Red Mill Corn Grits to make polenta? A: Yes, you can use Bob's Red Mill Corn Grits to make polenta. The cooking method is the same, and once cooked, you can serve it topped with marinara sauce, cheese, or roasted vegetables for a delicious meal.
- Q: What dishes can I prepare with Bob's Red Mill Corn Grits? A: Bob's Red Mill Corn Grits can be used in various dishes such as shrimp and grits, cheese grits, grit cakes, or as a creamy hot cereal. They can also be served with seafood, meats, or vegetables, making them versatile for breakfast, lunch, or dinner.
- Q: Are Bob's Red Mill Corn Grits gluten-free? A: Yes, Bob's Red Mill Corn Grits are gluten-free, making them an excellent choice for those with gluten sensitivities or celiac disease. Always check packaging for certification to ensure safety.